- 1. CRAB STUFFED SHELLS
- In large skillet, melt ... medium bowl. Stir in crab meat, 2 cups of ... mixture. Stuff each cooked shell with 1 heaping tablespoons crab mixture. Place shells, stuffed side up, in 9 ... lightly browned. Makes 8-10 servings.
Ingredients: 12 (crumbs .. flour .. meat .. milk .. parsley .. sherry ...)
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- 2. STUFFED CRAB SHELLS
- Cook jumbo shells. Drain slightly. Chill for easy handling. Combine crab meat, celery, green pepper, ... for 20 to 25 minutes.
Ingredients: 7 (celery .. cheese .. juice .. sauce .. shells ...)
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- 3. CRAB AND SPINACH STUFFED SHELLS
- Cook the shells, about 12 minutes. ... from heat, add the crab meat and ricotta. Mix ... Pour over shells and serve.
Ingredients: 12 (basil .. cream .. meat .. oil .. parsley .. ricotta ...)
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- 4. JUMBO SHELLS STUFFED WITH CRAB MEAT
- Cook pasta shells gently until al dente. ... Drain any juice from crab meat, discard juice. Mix ... Whisk above in small bowl.
Ingredients: 16 (break .. leaves .. meat .. mustard .. oil .. parsley ...)
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- 5. STUFFED SHELLS WITH LOBSTER & CRAB MEAT
- Saute together butter, onion ... and crabmeat. Cook jumbo shells to al dente, drain ... Serves 6 to 8 people.
Ingredients: 5 (imitation .. onion .. sauce .. shells ...)
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- 6. CRAB MEAT STUFFED CLAMSHELLS
- Melt butter in a ... taste. Fill clean clam shells with mixture, forming a ... 350 degree oven until browned.
Ingredients: 11 (cheese .. meat .. paprika .. parsley .. sauce ...)
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- 7. CRAB LOUIS IN AVOCADO HALVES
- 1. Put the yolk ... pepper. 3. Put the crab in a mixing bowl ... or trimmed scallions. 4 servings.
Ingredients: 13 (avocados .. leaves .. mustard .. oil .. part .. sauce ...)
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- 8. CRAB LOUIS IN AVOCADO HALVES
- Put the yolk in ... to taste. Put the crab in a mixing bowl ... egg slices or trimmed scallions.
Ingredients: 13 (avocados .. leaves .. mustard .. oil .. sauce .. tops ...)
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- 9. SHRIMP OR CRAB LOUIS IN AVOCADO HALVES
- 1. Put the yolk ... pepper. 3. Put the crab in a mixing bowl ... or trimmed scallions. 4 servings.
Ingredients: 13 (avocados .. leaves .. mustard .. oil .. part .. sauce ...)
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- 10. SAVORY STUFFED CRABS
- Heat oil, add flour ... saute. Add water and crab meat, cook 10 minutes. ... Put stuffing mixture into shells. Sprinkle with crumbs ... 350 degrees for 10 minutes.
Ingredients: 13 (celery .. crumbs .. flour .. meat .. oil .. onions ...)
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