Results 1 - 10 of 38 for crab souffle

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Mix thoroughly. Bake 350 degrees in a 9 x 13 pan for 1 hour.

Line a greased ... bread. Mix together crab, mayonnaise, onion, ... Bake 15 minutes, then cover with grated cheese. Continue baking 1 hour at 325 degrees.

Butter large shallow ... and sprinkle with crab meat. Place remaining ... degrees. Cut carefully and remove with spatula to serve. Garnish with watercress.

Dice half of ... baking dish. Mix crab, shrimp, mayonnaise, ... from oven and spoon soup over top. Top with cheese and paprika. Bake 1 hour at 325 degrees.

Dice 1/2 of ... baking dish. Mix crab and shrimp, mayonnaise, ... oven and spoon soup over top. Top with cheese and paprika. Bake 1 hour at 350 degrees.

Dice half of the bread and put it into a 7 x 11 inch baking dish. Fold together the crabmeat, mayonnaise, onion, celery and green pepper. Spoon over ...

In saucepan melt ... constantly. Stir in crab meat and mushrooms. ... ungreased 1 quart souffle dish. Bake at ... minutes. Serve immediately. Serves 4 or 5.

Grease 4 (3 1/2 to 4 inch) souffle dishes (about 1 ... minutes or until puffed and lightly browned on top. Serve immediately. Makes 4 appetizer servings.

Melt butter in ... constantly. Add flaked crab meat and cool ... pour into a buttered baking dish. Bake in oven at 350 degrees for 50 minutes. Serves 6.

Dice 1/2 of ... baking dish. Mix crab and shrimp, mayonnaise, ... oven and spoon soup over top. Top with cheese and paprika. Bake 1 hour at 325 degrees.

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