1 - 10 of 469 for crab salad
Begin by preparing ... sauce. Prepare this salad by placing the ... oil. Cut the crab legs in 3/4-inch ... any salt, unless you want it saltier. -Venezuela
Wash, dry and ... discard. Flake the crab meat (artificial crab ... serving dish. Scoop salad into lettuce center. ... seeds; tomatoes should be firm ripe).
Break up the imitation crab meat into a ... shredded cabbage, sprinkle with walnuts, lemon juice, celery seeds, minced garlic and paprika before serving.
Chop up crab meat. Peel and ... ingredients in a salad bowl and add ... salad dressing (suggest creamy cucumber). Cool for at least 1-2 hours. Serves 4-8.
Combine crab-ease with remaining ingredients. Chill. Serve on crisp greens or on your favorite bread. Another option is to mix cooked macaroni to the salad.
Avocado that is ... be substituted for crab. If you marinade the avocado mixture overnight it has a better flavor. Place salad in avocado shells and serve.
Add crab meat and celery salt to tossed salad and toss lightly with Hellmann's mayonnaise. Simple, but very delicious! Use a large bowl. Serves 6 to 8.
Cook noodles according to directions. Cut up crab, green pepper, ... slightly and add salad dressing and mustard. ... taste and a little milk. Serve cold.
Blend catsup, salad dressing and relish. ... over salad, mix lightly, chill before serving. A hearty salad. Serves 6. Ham can be substituted for crab meat.
In medium bowl, separate crab pieces, removing membrane. Add remaining ingredients, except salad greens. Mix gently ... for 1 hour. Serve on salad greens.
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