|Second Helpings of Roast Chicken|
|by Simon Hopkinson|
In this follow-up to the smash sensation Roast Chicken and Other Stories, Simon Hopkinson re-creates his winning formula by taking forty-seven com...
Results 1 - 10 of 19 for crab roast
Result Page: 1
Preheat oven to ... thin row of crab flakes on the ... 45 minutes or until chicken is cooked through. *you may add soy sauce or teriyaki to your taste.
Make about 2 ... or more. Remove roast from marinade. Place ... with the sauce. Garnish with crab apples and parsley. Slice very thinly to serve. Serves 6.
Cook pasta to ... peppers in half, roast in oven with ... all ingredients, feta cheese is added as last ingredient. Top with capers for garnish, optional.
Cut imitation crab in small pieces. Add plums or grapes and mix. Just before serving, add coconut and peanuts. Pour dressing over all and mix.
Trim all but ... like a rib roast. Rub meat ... reserved fat in a skillet. Add flour. Slowly stir in strained liquid, beef broth and burgundy. Cook until thick.
Be sure the ... and thinly sliced roast beef, cream cheese ... salami, sliced jellied consomme, and a dab of mustard; blue cheese mixed with Cherry Herring.
1. Drain and flake crab meat. Remove any ... immediately in individual serving bowls with soy sauce. Makes 6 servings. Hint: Tuna may be substituted for crab meat.
Put pork in a small bowl; sprinkle with soy sauce let stand for a few minutes. In skillet over high heat add 1 tablespoon oil; cook bean sprouts, ...
Combine all ingredients except almonds; mix until well-blended. Spoon mixture into 8 inch ovenproof dish; sprinkle with almonds. Bake at 375 degrees ...
Result Page: 1
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