|by Sherri Eldridge|
Fresh crabmeat is one of the ocean's finest treasures. Low in fat and high in protein, Crab Cookery is naturally nutritious and exquisite.
Tip: Try dip mold for more results.
Results 1 - 8 of 8 for crab dip mold
Slowly heat mushroom ... refrigerator. NOTE: The longer the dip is allowed to set, ... the flavor. You can add more gelatin and put mixture into a mold.
Dissolve gelatin in ... seafood. Chill in mold until firm. Dump ... a spread or dip. Make this a ... Keeps well. Good for party, Super Bowl or whatever.
Heat soup, add dissolved ... slightly. Add other ingredients. Spray ring mold with Pam and pour into mold. Chill overnight uncovered. Serve with crackers.
Mix all together. Mold into flat log ... Serve covered with cocktail sauce, seasoned with horseradish and lemon juice. Serve with wheat or Ritz crackers.
Heat soup on ... mixer. Add remaining ingredients as listed mixing well after each addition. Pour into mold and chill overnight. Serve with butter crackers.
Pour 1 cup ... gelatin. Spray ring mold very lightly with ... of mold and dip mold in hot ... over mold and invert. Mound crab mixture in center and serve.
Combine and dissolve ... and mayonnaise. Fold in crab. Combine with soup mixture. Oil mold. Pour mixture into mold and chill. Good to serve with crackers.
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