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Results 1 - 10 of 110 for crab chunks.

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1. CRAB RANGOON
Place crab meat, cream cheese, seafood ... Deep fry until golden brown.
Ingredients: 9  (meat .. optional .. salt .. skins .. sugar ...)
2. SEAFARER'S PASTA SALAD
Cook pasta according to ... dressing ingredients. Toss with crab mixture. Refrigerate until ready ... servings. Category: Salads Serving Size: 4
Ingredients: 10  (celery .. chunks .. cream .. mayonnaise .. mustard ...)
3. GRANDPA'S CRAB DIP
In a large bowl, ... adding a teaspoon of Crab Soup Base and a ... and choppped parsley before serving.
Ingredients: 6  (cream .. sauce ...)
4. CRAB - TOMATO BISQUE SOUP
Prepare onion and celery, ... Bisque Soup, milk and crab meat. Heat to serving ... sour dough bread and butter.
Ingredients: 6  (milk .. soup ...)
5. LOW COUNTRY BOIL
(Insert toothpicks to keep whole). Prepare a large pot of very salty water, add: Bring to boil, add little red potatoes, boil 6 minutes, add onions. ...
Ingredients: 6  (boil .. chunks ...)
6. HOT CRAB DIP
In saucepan on medium ... When melted, add drained crab meat and stir. Watch ... keep warm. Dip bread chunks (skewered). You can make ... of crab and cream cheese.
Ingredients: 5  (cheese .. juice ...)
7. CREOLE GUMBO
Serve over hot cooked ... wings, sausage, and ham chunks. Simmer 40 minutes. Stir in shrimp and crab meat, heat through. Remove ... needed. Serves 12 to 15.
Ingredients: 14  (chunks .. flour .. leaves .. onions .. peppers ...)
8. OCEANSIDE PASTA SALAD
Mix dressings, cheese and lemon juice in large bowl. Stir in remaining ingredients. Cover and refrigerate. Makes 4 main dish servings.
Ingredients: 10  (cheese .. chunks .. juice ...)
9. SEAFOOD PASTA SALAD
Combine dressing and cheese. Mix well. Add remaining ingredients, mix lightly. Chill. Serve with freshly ground black pepper, if desired. (I double ...
Ingredients: 9  (cheese .. chunks .. mayonnaise ...)
10. EASY PASTA SALAD
Cook spaghetti according to directions. Put frozen peas into colander. Drain spaghetti over peas. Add meat and dressing. Mix and chill. Makes 8 cups ...
Ingredients: 4  (chunks .. peas .. spaghetti ...)
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