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Gullah Home Cooking the Daufuskie Way: Smokin' Joe Butter Beans, Ol' 'Fuskie Fried Crab Rice, Sticky-Bush Blackberry Dumpling, and Other Sea Island Favorites
by Robinson, Sallie Ann
"If there's one thing we learned coming up on Daufuskie...

Results 1 - 10 of 399 for crab cakes.

Result Page: 1 2 3 4 5 6 7 8 9 10 11 12  Next

1. LOBSTER BISQUE
Thaw the lobster meat ... fresh. Variation: Use frozen crab meat instead of lobster ... or a sprig of dill.
Ingredients: 8  (cream .. flour .. meat .. milk .. sherry ...)
2. WHITE SAUCE
White Sauce is the ... meatloaf, potato pancakes, or crab or fish cakes. Add one half ... Gravy Master or Kitchen Bouquet.
Ingredients: 12  (flour .. salt ...)
3. CRAB CAKES
Remove any shell from crab. In a medium ... into five or six cakes, 1/2 to 3/4 ... nicely browned (about 10 minutes).
Ingredients: 9  (mayonnaise .. meat .. salt ...)
4. CRAB CAKES WITH BASIL MAYONNAISE
Heat 2 tbsp olive ... to crush all the crab meat - you want ... cup mixture for each cake, form into twelve 2 1/2 inch diameter cakes. Arrange cakes on ... Mix basil into remaining mayonnaise.
Ingredients: 12  (chives .. crumbs .. eggs .. flour .. leaves .. mayonnaise ...)
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5. NEW ORLEANS STYLE CRAB CAKES
Blend thoroughly Zataran's Crab Cake Mix with crab meat, ... 2 minutes on each side.
Ingredients: 4  (mayonnaise .. meat ...)
6. DIFFERENT KIND OF CRABCAKE
Mix ingredients together. In an oven proof skillet saute crab cakes in 1 tsp olive ... and broil approximately 10 minutes.
Ingredients: 8  (crabment .. crumbs .. egg .. mayonaise ...)
7. ANNE ARUNDEL MARYLAND CRAB CAKES
In a medium bowl, ... scoop a medium sized crab cake from your mixture in ... Yields about six crab cakes. Enjoy! Cook's Note: ... taste (3/4 tablespoon suggested). .
Ingredients: 10  (crabmeat .. mayonnaise .. mustard .. sauce ...)
8. FANTASTIC CRAB CAKES
Empty the crab into a large bowl, ... these, roll the finished cake in bread crumbs. If ... oil or broil until brown.
Ingredients: 9  (mayonnaise .. meat .. mustard .. sauce ...)
9. DIJON CRAB CAKE SAUCE
Sauté shallot and garlic until shallot is translucent. Add wine to deglaze pan, allowing to reduce for 15-30 seconds. Add mustard and salt; bring to ...
Ingredients: 7  (mustard .. oil .. salt ...)
10. CAPE CORAL CAROL CRAB CAKES
Chop peppers and onions, then mince celery. Drain crabmeat. In a plastic bag or between sheets of wax paper, use a rolling pin or the back of a ...
Ingredients: 11  (celery .. crabmeat .. cream .. egg .. mayonnaise ...)
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