- 1. COMMUNITY HOUSE CRAB-APPLE JELLY
- I use crab-apples from the tree in ... of juice) to the jelly (use thermometer). Optional: Add ... the batches around 8 cups.
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- 2. PEACH-CRAB APPLE JELLY
- Use the ripest fruits from the Japanese flowing crab apple, and Hailstone peaches ... coffee filter for clearer jelly. To 7 cups ... it needs to boil longer.
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- 3. CRAB APPLE JELLY
- Pick and rinse apples. Put in large ... recipe on box. Add jelly mixture, pour in canning jars.
Ingredients: 5 (apples .. light .. rings .. sugar ...)
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- 4. CRAB APPLE JELLY
- Put in large container ... to the top of apples. Boil at very ... it will cloud the jelly. Just drip from ... Skim at very last crab apple jelly. Put in ... wax. Cover with lid, tightly.
Ingredients: 1 (half)
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- 5. CRAB APPLE JELLY
- To prepare juice. Remove ... (do not core) quarter apples, add water, cover ... are soft. Drain through jelly bag to make jelly. ... to 6 eight ounce glasses.
Ingredients: 2 (sugar ...)
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- 6. CRAB APPLE JELLY
- Wash apples; remove stems and ... soft. Strain through a jelly bag to make 7 ... water bath. Yield: 10 cups.
Ingredients: 4 (apples .. sugar ...)
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- 7. CRAB APPLE JELLY
- Use fully ripe crab apples. Wash and remove ... crab apples in dampened jelly bag or several thicknesses ... into hot jars and seal.
Ingredients: 3 (juice .. sugar ...)
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- 8. APPLE OR CRAB APPLE JELLY
- Wash fruit, do not ... until soft. Strain through jelly bag. Measure juice and ... tinted with red food coloring.
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- 9. MAGIC TUNA FISH SALAD
- Beat all ingredients together. Makes 12 servings.
Ingredients: 8 (juice .. onion ...)
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- 10. ANN'S BREAD PUDDING
- Butter and spread jelly well over 8 slices ... ice cream or whipped cream.
Ingredients: 8 (bread .. jelly .. milk .. raisins .. salt .. sugar ...)
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