- 1. COUNTRY STYLE PORK RIBS AND KRAUT
- Sprinkle ribs with salt and pepper, ... 's "Pure and Simple Collection"
Ingredients: 4 (ribs ...)
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- 2. COUNTRY - STYLE RIBS
- Place ribs in roaster pan. Lightly ... degrees. Bake 1/2 hour longer.
Ingredients: 10 (onion .. ribs .. salt .. sauce .. smoke .. sugar ...)
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- 3. BBQ COUNTRY STYLE RIBS
- Mix liquid smoke, chili ... or electric skillet. Add country style ribs. Cover, place in ... enjoy. Can use a crockpot.
Ingredients: 7 (ribs .. salt .. sauce .. smoke .. vinegar ...)
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- 4. COUNTRY STYLE RIBS - WITH A TOUCH OF ITALY
- Parboil nice big chunks of Country Style Beef Ribs. Remove and place ... minutes. Remove and serve warm.
Ingredients: 4 (ribs .. sauce .. sugar ...)
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- 5. PICKLED COUNTRY STYLE RIBS
- Spread ribs in baking pan. Combine ... 15 minutes. Makes 2 servings.
Ingredients: 7 (bag .. catsup .. pieces .. salt .. sauce .. syrup ...)
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- 6. SAVORY COUNTRY STYLE RIBS
- Place spareribs in 4 ... 1 hour or until ribs are tender; drain. Place ... basting occasionally. Makes 4 servings.
Ingredients: 10 (juice .. mustard .. onion .. sauce .. spareribs ...)
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- 7. VIENNA GOURMET COUNTRY STYLE RIBS
- Rub each piece of meat on all sides with prepared mustard. Sprinkle with salt, pepper, and paprika. Brown well on all sides in a pressure cooker or ...
Ingredients: 6 (mustard .. onion .. paprika .. salt ...)
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- 8. BARBECUED COUNTRY STYLE PORK RIBS
- Cook onion in oil ... Simmer 15 minutes. Brown country style pork ribs on rack under broiler. ... 2 hours or until tender.
Ingredients: 11 (juice .. ketchup .. mustard .. oil .. onion .. salt ...)
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- 9. JULIE'S BARBECUE COUNTRY STYLE RIBS
- Heat above ingredients to ... melts. Place 4 pounds country style spare ribs in shallow roasting pan ... for 3 to 4 hours.
Ingredients: 8 (ketchup .. mustard .. salt .. sauce .. sugar .. vinegar ...)
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- 10. BARBEQUE COUNTRY STYLE RIBS
- Brown six country-style pork ribs. Place ribs in ... to zero. Makes 4 servings.
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