|The All-New Diabetic Cookbook|
|by Lucian Maynard|
Included are traditional recipes, from appetizers to desserts, and new vegetarian recipes using a variety of rice, grains, and vegetables.
Tip: Try squash casserole for more results.
Results 1 - 5 of 5 for country squash casserole
Cook squash and onions. Drain ... in bottom of casserole. Next, place ... may be frozen. This is an absolutely delicious recipe that I received in 1976.
Place squash cubes in a ... greased 2 quart casserole dish. Place stuffing ... sauce over the squash. Bake at 350 degrees for 30 minutes. Yield: 8 servings.
Cut and cook squash until tender. Mash ... into 1 quart casserole dish. Combine bread ... then sprinkle with paprika. Bake at 350 degrees for 30 minutes.
Cook squash and onion in ... Pour in greased casserole. Combine bread ... squash. Top with bacon. Bake for 20 minutes in 300 degree oven. Serves 8 to 10.
Melt butter and pour over stuffing mix. Stir. Line bottom of a 9 x 13 inch baking dish with 1/2 the crumbs and save 1/2 for top. Mix the remaining ...
top of page