- 1. NEAPOLITAN COUNTRY-STYLE SPARERIBS
- Heat oil in a 5 to 6-quart kettle over medium-high heat. Add ribs and cook until browned on all sides. Add tomato puree, garlic, parsley, mushrooms, ...
Ingredients: 13 (basil .. leaves .. oil .. parsley .. pieces .. puree ...)
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- 2. COUNTRY STYLE SPARERIBS AND SAUERKRAUT
- Score fat on ribs. Place on broiler pan in a 325 degree oven to render fat and partially roast meat for 40 minutes. Remove bone and fat from meat. ...
Ingredients: 8 (mixture: .. nutmeg .. orange .. spareribs .. sugar ...)
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- 3. COUNTRY STYLE SPARERIBS
- Put country style spareribs in a baking dish. ... with cover on casserole dish.
Ingredients: 5 (catsup .. marmalade .. sauce ...)
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- 4. CROCK POT COUNTRY SPARERIBS
- Brown spareribs in oil. Sprinkle to ... hours. Serve over cooked rice.
Ingredients: 7 (cubes .. oil .. onion .. salt .. spareribs ...)
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- 5. COUNTRY STYLE SPARERIBS
- Combine beef broth, peach preserves, vinegar, Worcestershire sauce, brown sugar, and salt. Place ribs in crockery cooker; pour broth mixture over ...
Ingredients: 11 (broth .. flour .. noodles .. preserves .. ribs ...)
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- 6. COUNTRY STYLE SPARERIBS
- Place ribs in covered roasting pan and bake at 350 degrees for 45 minutes. Cover with sauce, turning meat pieces to coat. Bake covered for another 45 ...
Ingredients: 6 (ketchup .. peaches .. ribs .. sauce .. sugar .. vinegar)
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- 7. OVEN BARBECUED COUNTRY STYLE SPARERIBS
- Sprinkle very lightly with salt, pepper, garlic flakes and parsley flakes. Cover with foil and cook at 325 degrees for 2 hours. Cover with thin ...
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- 8. BARBECUED SPARERIBS (COUNTRY STYLE)
- Combine ingredients for sauce and boil 2 or 3 minutes. Pour over ribs, cover. Bake at 325 degrees for 2 hours basting frequently. Remove cover and ...
Ingredients: 9 (pieces .. salt .. sauce .. sugar .. vinegar ...)
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- 9. COUNTRY SPARERIBS
- In a bowl combine broth, peach preserves, vinegar, Worcestershire sauce, sugar and salt. Place ribs in crock pot. Pour mixture over ribs. Place ...
Ingredients: 11 (broth .. flour .. noodles .. preserves .. ribs ...)
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- 10. COUNTRY STYLE SPARERIBS
- Place spareribs in shallow baking pan ... about 20 minutes, turning once.
Ingredients: 9 (ketchup .. mustard .. onions .. sauce .. spareribs ...)
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