- 1. ORANGE MUSTARD GLAZED CHICKEN
- In a small bowl, ... juice, mustard, sugar and Gravy Master. Grill chicken pieces ... sauce separately. Makes 4 servings.
Ingredients: 6 (breasts .. juice .. marmalade .. measure .. mustard ...)
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- 2. COUNTRY FRIED STEAK AND GRAVY
- Pour 1 cup flour ... water will form a gravy.
Ingredients: 1
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- 3. COUNTRY HAM AND RED - EYE GRAVY
- For each serving: Fry ... brown 1 slice of country ham. Begin cooking with ... minutes. Red - Eye Gravy at its best! To ... biscuits, or the ham slices.
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- 4. COUNTRY HAM AND RED-EYE GRAVY
- Heat a few drops ... ham and red eye gravy together. Serves up to 10.
Ingredients: 4 (coffee .. ham .. oil .. sugar)
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- 5. COUNTRY HAM WITH RED - EYE GRAVY
- Cook ham slices in ... to 5 minutes. Serve gravy over the ham. Makes 4 servings.
Ingredients: 2 (ham ...)
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- 6. COUNTRY HAM WITH RED EYE GRAVY
- In heavy fry pan, ... Serve ham slices with gravy and hush puppies.
Ingredients: 4 (coffee .. ham .. sugar ...)
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- 7. COUNTRY HAM WITH RED EYED GRAVY
- Place slices of country ham in an ungreased ... platter. Make red eyed gravy by adding 4 tablespoons ... sizzle and pour over ham.
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- 8. COUNTRY HAM WITH RED-EYE GRAVY
- Cook ham slices in ... desired to darken. Serve gravy over the ham. Makes 4 servings.
Ingredients: 3 (ham .. optional ...)
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- 9. COUNTRY HAM WITH RED-EYE GRAVY
- Cook ham slices in ... to 5 minutes. Serve gravy over the ham. Makes 4 servings.
Ingredients: 2 (ham ...)
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- 10. COUNTRY HAM AND RED-EYE GRAVY
- Country Ham is a classic ... that form in the gravy on the plate. Heat ... together. 8 to 10 servings.
Ingredients: 4 (coffee .. ham .. oil .. sugar)
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