Results 1 - 10 of 78 for country biscuits

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Preheat oven to ... butter. Makes 8 biscuits. Drop biscuit ... biscuits.) For no cholesterol country biscuits - use ... substitute skim milk for the milk.

Heat oven to ... 30 teaspoonfuls of dough onto chicken mixture. Bake, uncovered, 25 to 30 minutes or until biscuits are golden brown. Makes 12 servings.

In greased 8x12 ... minutes. Meanwhile, combine biscuit mix, remaining milk ... to form 6 biscuits, around edge ... cheese and onions and bake 2-3 minutes.

Combine flour, baking ... inch round cutter. Place on ungreased baking sheet. Bake in oven on 425 degrees for 12 to 14 minutes. Yields: 12 to 16 biscuits.

Melt butter. Sift ... Cut with small biscuit cutter. Place on ... brown, about 10 minutes. May alternate regular milk for buttermilk for a richer biscuit.

In greased 8 ... minutes. Meanwhile, combine biscuit mix, milk, and ... to form 6 biscuits around edge of ... until onion are toasted. Makes 6 servings.

Mix all ingredients ... mixture is 1-inch thick, cut biscuits out with biscuit cutter. Bake biscuits in well-greased pan at 400 degrees for 15-20 minutes.

Heat oven to ... thick. Cut with floured 2-inch round cutter. Place on ungreased baking sheet. Bake at 425 degrees for 12 to 14 minutes. 12 to 16 biscuits.

In a 10" ... pieces. Stir cheese into chicken mixture and cook until melted. Place biscuits on top. Cover. Cook on medium heat for 2 or 3 minutes. 4 servings.

In greased 8 ... minutes. Meanwhile, combine biscuit mix, milk and ... to form 6 biscuits, around edge ... bake 2 to 3 minutes, until onions are tender.

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