|by Anne Willan|
Designed for novice cooks as well as those who simply want to expand their repertoire, this cookbook features casserole recipes.
Results 1 - 10 of 32 for cottage cheese dumplings
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Mix together well ... 10 minutes. Remove dumplings with ladle. Place ... that has been browned in butter. A fruit filling can be used instead of the cheese.
To prepare the dumplings, combine the ... Meanwhile, prepare the potato-and-cheese filling by boiling ... butter. Serve warm. Makes about 6 dozen pyrohy.
Mix filling ingredients ... 10 minutes. Remove dumplings with ladle, place ... In place of cheese filling, may use ... strawberries, peaches, etc., sweetened.
Toast the bread ... to cool. Put cottage cheese in bowl and ... together well. Drop dumplings into boiling water ... or coated with buttered bread crumbs.
NOODLES: Mix together ... into noodle squares. COTTAGE CHEESE DUMPLINGS: Mix together ... and brown it in hot shortening in a skillet. Use on top of soup.
Beat 1 egg ... 1 cup mashed cottage cheese, mix slightly. ... dish to drain. Have butter melted with the crumbs added and pour over dumplings after drained.
Brown beef, drain. ... barely tender. Blend cottage cheese with seasonings and ... Bake at 350 degrees for 30 minutes. Let set 15 minutes before serving.
Cook noodles, rinse ... in seasonings. Combine cottage cheese, cream cheese ... at 350 degrees for 30-40 minutes. Let stand a few minutes. Cut and enjoy!
Brown meats. Stir ... water, and Parmesan cheese. Cook noodles. ... noodles, half the cottage cheese, and half ... melts and sauce is bubbling. Serves 8.
In a pan ... 1 package fluffy dumplings. Cook approximately ... layer 1/2 of cottage over noodles, spread ... 1/2 of American cheese slices, evenly. Repeat ... Serves 6 to 8.
Result Page: 1
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