|by Sharon Herbst|
This extensively revised edition of Sharon Tyler Herbst's all-inclusive and appealing book features the best time and taste-tested recipes from th...
Results 1 - 10 of 117 for cottage cheese dill bread
Put 1-1 1/2 ... Add 12 ounce cottage cheese (small curd). Mix well. Sift 2 cups bread flour, 2 envelopes ... 1 tablespoon dry dill weed. Mix in ... 5-10 minutes, then cut.
In a large ... soda, salt and dill. In a ... beaten egg and cottage cheese. Pour this ... Smooth over the top, then give the pan a good thump on your counter.
Soften yeast in water. Heat cottage cheese and shortening to ... in sugar, onion, dill, salt, baking ... for tuna or egg salad sandwiches. Makes 2 loaves.
In a small ... onion, egg, sugar, dill and salt; then stir. Add cottage cheese and 2 cups ... 50 minutes until bread sounds hollow when ... Yield: 1 round loaf.
Soften yeast in ... In saucepan, heat cottage cheese to lukewarm. Stir ... the 2 teaspoons dill, the salt, ... Sprinkle with additional dill seed. Makes 1 loaf.
Heat cottage cheese until lukewarm. Combine ... oil, instant onion, dill weed and egg. ... tapped. Remove from baking sheets; cool on racks. Makes 2 loaves.
Sprinkle yeast on ... set aside. Mix cottage cheese, onion, dill, baking powder, ... Bake at 350 degrees for 30 minutes. Remove from pan(s) to rack to cool.
Sprinkle yeast on ... Set aside. Combine cottage cheese, onion, dill weed, baking powder, ... from pans to rack. Brush tops with melted butter. 2 loaves.
Sprinkle yeast on ... set aside. Combine cottage cheese, onion, dill weed, baking powder, ... If desired, brush tops with melted butter. Makes 2 loaves.
Sprinkle yeast on ... set aside. Combine cottage cheese, onion, dill weed, baking powder, ... tops with melted butter. Makes 2 loaves. This freezes well.
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