Results 1 - 10 of 418 for cornstarch custard

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Combine flour, baking ... Combine ingredients for custard in a double ... filling, then sprinkle each with coconut. Top the entire cake with boiled icing.

Scald 3 1/2 ... sugar, salt and cornstarch. Add remaining ... of the hot custard. Slowly add ... over fresh fruit or sponge cake. Makes 6 to 8 servings.

Mix cornstarch, sugar, and ... milk to 2 1/2 cups. The same amount of arrowroot or 6 tablespoons flour may be substituted for cornstarch. Serves 6 people.

Combine cornstarch, milk and ... shortbread pie crust and chill. To serve, top with whipped topping then sprinkle the toasted coconut and white chocolate on top.

35% calorie reduction ... in milk, Equal®, cornstarch and salt until ... well chilled. Makes 8 servings. * May substitute 24 packets Equal® sweetener. Equal

In a large bowl, combine all ingredients together. Pour into a greased baking dish and bake in a preheated 375°F for 25-30 minutes.

In top of ... egg yolk, sugar, cornstarch and mustard. Combine ... Chill. Toss dressing with remaining ingredients in serving bowl. Serve, store chilled.

Dough: Cream butter ... for 20-25 minutes. Custard: Cook ingredients ... meringue; place second cake layer on top of custard; meringue side up. Slice and enjoy!

Cream butter and ... When cool, spread custard filling between layers. ... Blend sugar and cornstarch; add egg ... flavoring. Cool before putting between layers.

Melt butter in ... recipe of French Custard. Mix sugar, flour, cornstarch, and salt. ... cream. Or fill with 2 packages of cooked French Vanilla pudding.

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