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Results 1 - 10 of 31 for cornmeal mush.

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1. FRIED CORNMEAL MUSH
Put hot cornmeal mush in a loaf pan. ... and brown on both sides.
Ingredients: 1
2. CREAMED CHICKEN AND CORNMEAL MUSH
Saute onion tops in 1/4 cup of butter. Add cleaned chicken pieces and brown, enough water to cover chicken. When almost done add 1 1/2 cups of half & ...
Ingredients: 9  (cornstarch .. half .. parsley .. salt .. tops ...)
3. FRIED CORNMEAL MUSH
Put hot cornmeal mush in a loaf pan. ... and brown on both sides.
4. CORNMEAL MUSH
Put 4 cups water ... until firm. After the mush is firm and cooled, may be sliced and fried.
Ingredients: 5  (cornmeal .. flour .. salt ...)
5. FRIED CORNMEAL MUSH
Mix 1 cup cornmeal and salt in 1 ... 4 hours. Remove cornmeal mush from pan. Cut into ... about 4 minutes each side.
Ingredients: 3  (cornmeal .. salt ...)
6. FRIED CORNMEAL MUSH
Mix 1 cup cornmeal and the salt. Stir ... 4 hours. Remove cornmeal mush from pan, cut into ... 4 minutes. Makes 8 servings.
Ingredients: 3  (cornmeal .. salt ...)
7. FRIED CORNMEAL MUSH
Grease loaf pan, approximately ... boil. Add salt. Mix cornmeal and cold water in ... pan to unmold cornmeal mush. Cut loaf into ... ham, or sausage. 9 servings.
Ingredients: 7  (cornmeal .. flour .. jelly .. salt ...)
8. FRIED CORNMEAL MUSH
Combine dry ingredients with ... hours. Unmold and cut cornmeal mush in 1/2 inch slices. ... with syrup. Yield: 8 servings.
Ingredients: 8  (cornmeal .. flour .. oil .. salt .. sugar ...)
9. CORNMEAL MUSH
Put 3 1/2 cups ... point: pour 1 cup cornmeal slowly into water while ... place and cook the mush 30 minutes and longer ... egg and fine bread crumbs.
10. CORNMEAL MUSH WITH CHEESE
In 4 quart heavy ... constantly, slowly sprinkle in cornmeal. Stir until you ... in 1/2 of the mush to cover bottom of ... browned on top. Serve immediately.
Ingredients: 7  (cream .. salt ...)
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