1 - 10 of 27 for cornmeal meatballs
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In large bowl, ... cup tomato juice, cornmeal, 1 Tbs ... before shaping into meatballs to let flavors ... Crock-pot to keep warm. Tastes like the real thing.
Mix together and ... together and shape into balls. Brown and place in sauce in crock pot. Simmer until done. Makes 12 large meatballs or 40 small ones.
Prepare the dough ... generously sprinkled with cornmeal or on a ... tray or board and lightly brush the crust with olive oil. Slice and serve immediately.
Brown meatball ingredients and cover with mixed sauce. Simmer 1/2 hour.
Cook all ingredients except rice and meat balls. Simmer 20 minutes, covered. Add 1/2 cup rice and meatballs. Simmer covered slowly for 45 minutes.
In mixing bowl combine egg, onion, cornmeal, 2 oz. ... boiling. Add unbrowned meatballs. Return to ... is a recipe from my neighbor Cherie that we enjoy.
In a mixing ... medium heat. Brown meatballs, place in ... Combine soup and water; pour over meatballs. Bake uncovered for 45 to 50 minutes. Yield 8 servings.
Mix alligator with ... Shape into small balls. Mix flour and cornmeal; roll alligator meatballs in mixture and fry in deep fat at 350 degrees until brown.
Combine first 8 ... inch balls. Brown meatballs. Place in ... Combine soup and water, pour over meatballs. Bake at 350 degrees, uncovered for 45 to 50 minutes.
Combine meat, onion, green pepper, cornmeal, seasonings, milk ... shortening. Add remaining flour and tomatoes, cover and bake in 450 degree oven for 35 minutes.
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