|by Michele Urvater|
The author of "Monday-to-Friday Pasta"has married her innovative approach to chicken and presents over 180 recipes for America's favorite bird.
Results 1 - 10 of 57 for cornmeal fried chicken
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In a large ... combine the flour, cornmeal, cornstarch, salt, ... and water. Dip chicken in egg mixture; ... until chicken is tender and juices run clear.
Salt and pepper chicken, flour, melt ... eggs, milk and cornmeal. Pour mixture in chicken and water and let cook a few minutes. Delicious with hot biscuits.
Combine dry ingredients ... and egg. Dip chicken in egg mixture. Shake in cornmeal mixture, coating well. ... heat 40 to 45 minutes or until golden brown.
Preheat oven to ... aside. Combine flour, cornmeal, paprika, onion ... set aside. Rinse chicken in cold water; ... turning with tongs or fork after 30 minutes.
Place oven rack ... Combine bread, cheese, cornmeal, garlic, sage, ... and fat from chicken pieces, except wings. ... room temperature. Makes 4 servings.
Preheat oven to ... of flour with cornmeal, Cajun spice ... more; drain on paper towel. Place breast on baking pan. Finish baking another 6 to 8 minutes.
Mix dry ingredients ... set aside. Dip chicken breasts in buttermilk ... minutes at 350 degrees. Turn chicken and bake for 25 more minutes or until browned.
Cut the chicken into serving pieces. Place the flour, cornmeal, salt, pepper ... several times during the baking time to assure even browning. Serves 4.
Combine flour, cornmeal, salt, curry ... until blended. Dip chicken in egg mixture ... side or until golden brown. Drain chicken on paper towel. Serves 6.
Preheat oven to ... and pat the chicken dry with paper towels. Place the cornmeal seasoning and chicken ... turning once in the course of baking. Serves 4.
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