|The World's Best Catfish Cookbook|
|by Stan Warren|
Catfish cook-off champion Stan Warren has written a new book that introduces readers to the mouth-watering domain of catfish cookery.
1 - 10 of 75 for cornmeal catfish
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Cut catfish fillets into 3 ... room temperature. Combine cornmeal, crushed crackers, ... phosphorus, 160.9IU Vitamin A, 5.6mcg Vitamin B12, 1.5mg Vitamin C.
Place catfish fillets in buttermilk ... salt. Dip in cornmeal to coat both ... cooked through. Carefully transfer to serving plates. Serve. Makes 4 servings.
Combine flour, cheese, cornmeal, basil, salt ... nonstick skillet over medium heat, place fillets in hot oil. Cook 4 minutes on each side, until cooked through.
Preheat oven to ... fish evenly. Combine cornmeal with remaining seasonings ... cooking spray). Bake uncovered 9 to 10 minutes, until golden and crusty.
Soak thawed fillets ... in refrigerator. Shake cornmeal, flour, lemon ... a rack to drain. Check fish. If done, they will break cleanly and flake easily.
Mix cornmeal and blackened seasoning together. Heavily coat the catfish and fry in olive oil.
Sprinkle catfish with salt and ... in refrigerator. Place cornmeal in paper bag. ... until fish float to the top and are golden brown. Drain well. Serve hot.
Sprinkle catfish with salt and ... in refrigerator. Place cornmeal in a paper ... oil over high heat until fish floats to top and golden brown. Serve hot!
Combine all ingredients ... plates. Proceed with catfish. 1. Rinse ... dish. 3. Mix cornmeal, flour, cayenne, ... cilantro over each fillet. Serve immediately.
Season catfish with salt, pepper, ... desired). Dip strips into beaten egg and dredge in flour or cornmeal. Deep fry ... minutes and drain oil off strips.
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