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1 - 10 of 17 for cornmeal breaded fish
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Cut fillets into ... in crumbs. Place fish in a heavy ... thickness of the fish. Drain on absorbent paper and serve with lemon wedges or sauce. Serves 4-6.
Heat oven to 450 degrees. Cut fish fillets into 2 x 1 1/2 inch pieces. Mix cornmeal, bread crumbs, salt, paprika, ... easily with fork (about 10 minutes).
Move oven rack ... 500 degrees. Cut fish fillets into 2 x 1 1/2 inch pieces. Mix cornmeal, bread crumbs, salt, paprika, ... servings - 165 calories each.
In a large ... large skillet. Pour cornmeal into a large ... serve, place toasted bread in center of ... shrimp or crawfish may be added to sauce for variety.
Cut fillets into ... in crumbs. Place fish in heavy frying ... fish. Drain on absorbent paper and serve with lemon wedges or sauce. Makes 4 to 6 servings.
Dip fillets into ... or meal. Arrange fish in a single ... fish flakes easily when tested with a fork. Yield 6 to 8 servings. Makes good fish sandwiches.
Heat oven to ... heat, stir in bread crumbs, parsley, 1/4 ... and milk. Combine cornmeal, 1/2 teaspoon ... Mound stuffing on fish. Coat remaining ... until crisp, 10-13 minutes.
Thaw fish, if frozen. ... stir together the cornmeal, soda and ... Spread over fish. Sprinkle with paprika. Bake in 450 degree oven for 20 minutes. Serves 4.
Dip fish in milk, then ... in milk then bread crumb mixture (bread ... Place on baking dish and bake until crisp and brown in 500 degree oven under broiler.
Dip fish in milk and then in coating mixture.
Result Page: 1
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