|Mr. Food Cooks Chicken|
|by Art Ginsburg|
Delicious, rich in protein, and low in fat, chicken has become one of the most-served foods in our health-conscious society.
Results 1 - 10 of 195 for cornflake chicken
Dip chicken pieces in mixture of ... milk, salt and pepper. Roll in cornflake crumbs. Spray cookie sheet with shortening. Bake 1 hour in 400 degree oven.
Roll chicken in melted butter and then roll in cornflake crumbs. Place in ... 45 minutes to 1 hour at 350 degrees (until chicken is golden and crunchy).
Turn oven to ... Put foil on a cookie sheet. Dip chicken in butter and then in cornflakes. Place on cookie sheet and salt, pepper to taste. Bake 1 hour.
Mix first three ... shallow bowl. Coat chicken breast with this ... cover with crushed cornflakes. Place chicken ... minutes. Baking time: 15 to 20 minutes.
Crush cornflakes, sprinkle liberally ... garlic powder. Dip chicken in butter then ... boneless chicken (45 minutes to 1 hour for full breasts with bones).
Beat eggs. Add ... and pepper. Dip chicken in mixture, then in crushed cornflakes. Place in ... bake 1 hour at 350 degrees. Can use crushed Ritz crackers.
Combine first 4 ingredients in a dish. Dip chicken in milk; roll in crumb mixture. Bake at 375 degrees for 20 minutes.
Crunch cornflakes with a rolling ... Place in pan which is greased. Cook approximately 25 minutes or until under side is brown. Turn and cook 10 minutes.
Combine first 4 ... dish. Dip each chicken breast in milk, ... greased 12 x 8 x 2 inch baking dish. Bake at 375 degrees for 30 minutes. Yield: 6 servings.
Combine all ingredients except chicken and cornflakes. Roll chicken ... tinfoil makes easier cleaning). Bake in 350 degree oven for 1 hour to 1 1/2 hours.
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