- 1. VENISON CORN CHOWDER
- Cook sausage and onion ... Add both kinds of corn and evaporated milk. Heat through. Serves 6.
Ingredients: 10 (corn .. cubes .. marjoram .. milk .. salt .. sausage ...)
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- 2. CORNED VENISON
- Mix salt in water until the egg and potato float, remove egg and potato, mix remaining ingredients, adding meat last. Keep covered in a cool place ...
Ingredients: 8 (potato .. salt .. spices .. sugar ...)
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- 3. CORNED VENISON BRINE
- Boil all together; when brine is cold pour over meat and let stand 4 to 5 days or longer to have it corned more. Passed down in the family to:
Ingredients: 4 (salt .. sugar ...)
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- 4. BRUNSWICK STEW
- Cook chicken in water ... for 1 hour. Add corn and cut up deboned ... main dish servings. Freezes well.
Ingredients: 10 (catsup .. corn .. onions .. pork .. tomatoes .. venison ...)
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- 5. CHUNKY CHILI (CON CARNE)
- Brown stew beef and ... crackers, oyster crackers or corn bread. Goes along way. ... and serve with nacho chips.
Ingredients: 10 (beans .. bread .. cheese .. meat .. sauce .. tomatoes ...)
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- 6. DEER BOLOGNA
- Grind meat, then mix the dry ingredients well and grind a second time. Now mix in the liquid. The syrup may be heated a little, so it will mix ...
Ingredients: 9 (accent .. mace .. mustard .. smoke .. sugar .. syrup ...)
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- 7. ENGINEER BURGOO
- In very large kettle (or many smaller kettles) over open fire put all the ingredients. Cook for 15 to 20 hours. Stir often. When meats are tender and ...
Ingredients: 13 (beef .. cob .. hens .. onions .. tomatoes ...)
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- 8. FAMOUS ENCHILADAS
- Grate cheese, chop onion and green chiles, fry tortillas in hot grease on both sides until soft. Pat with paper towel. Fry meat in skillet with ...
Ingredients: 8 (cheese .. chiles .. olives .. onion .. sauce .. tortillas ...)
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- 9. HOMESTEAD CASSEROLE
- Brown meat; drain. Add ... until tender. Stir in corn, barbecue sauce, and ... with 1/2 cup of chips.
Ingredients: 8 (beef .. corn .. peppers .. sauce ...)
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- 10. TACO SOUP
- Brown hamburger in large ... until tender. Add tomatoes, corn, kidney beans and water. When it begins to boil, add taco seasoning and simmer.
Ingredients: 7 (beans .. juice .. onion .. tomatoes ...)
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