|The Everyday Turkey Cookbook|
|by Franki Papai Secunda|
With its taste and versatility, turkey has become a year-round staple. High in protein and low in fat and cholesterol, turkey is delicious, hot or...
1 - 10 of 75 for corned turkey
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Cook bacon in ... are tender. Add turkey, undrained corn, cream-style corn, ... of soup with bacon bits and parsley. Makes about 3 quarts or 9 servings.
Toss together corn, celery, bell ... to 5 slices turkey into fourths and tuck around corn salad or cut turkey into strips and arrange strips around corn.
Using a skillet ... Stir in the corn, turkey, soup, catsup ... potatoes over top. Bake, uncovered in a hot oven, 425 degrees for 25 minutes. Makes 6 servings.
Sauté onion in ... gradually. Stir in turkey stock. Blend well. ... Add turkey and corn and let simmer 45 minutes more. Makes 10, 1 cup, servings.
Break sausage into ... moisten. Stir in corn and sausage. Do not stuff turkey until ready to ... in small baking dish. Bake at 400 degrees for 15 minutes.
In 3 quart ... heat to medium and cook until potatoes are tender (about 10 minutes). Add corn and turkey and cook until heated through, about 10 minutes.
Saute onion in ... Add water, bouillon, turkey, celery, and ... are tender. Add corn, milk, salt, ... parsley and paprika if desired. Yield: 8 to 10 servings.
Saute bacon until ... minutes or until potatoes are tender. Stir in the corn, milk, turkey, marjoram and thyme. Heat until warmed through. Makes 6 servings.
In a kettle, ... minutes or until potatoes are tender. Add corn, pimento, turkey, half & half and seasonings. Cook gently for 5 minutes. Yield: 3 quarts.
Melt butter in ... high until thickened, about 3 minutes. Stir. Mix in chicken, corn and cheese. Sprinkle with bread crumbs. Microwave 10 minutes on high.
Result Page: 1
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