- 1. BLACK PEPPER BEEF WITH VEGETABLES
- Preheat oven to 350°F. Cut portabella mushrooms, bell peppers, ... side for later. Slice beef into strips approximately 1 ... soy sauce, pepper, and corn starch. Mix thoroughly before ... or with rice. Serves 4-6.
Ingredients: 10 (carrots .. mushrooms .. peppers .. sauce .. starch ...)
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- 2. SLOW COOKER EASY BEEF STEW
- Place all ingredients, in order listed into slow cooker and cover with room temperature water. Turn to high setting for 1 hour, then medium 4-5 hours ...
Ingredients: 10 (carrots .. corn .. meat .. pieces .. salt ...)
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- 3. CORNED BEEF AND CABBAGE
- Read the pressure pots ... is cooking, wash and cut up the potatoes and ... vegetables, then serve as corned beef on rye with sauerkraut, ... time to serve. Serves 4-6.
Ingredients: 7 (brisket .. cabbage ...)
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- 4. OVEN BAKED CORN BEEF DINNER
- 1. Place corned beef in large flat baking ... with parsley sprigs. Serves 6-8.
Ingredients: 8 (beef .. leaf .. shallots .. wedges ...)
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- 5. CORN BEEF BRISKET
- Arrange half seasonings on heavy aluminum foil. Place meat on top. Add remaining seasonings. Seal foil. Place in shallow pan. Bake 3 1/2 - 4 hours ...
Ingredients: 10 (brisket .. cinnamon .. cloves .. halves .. leaves ...)
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- 6. BEEF AND RICE CASSEROLE
- Brown ground beef in skillet. Leaving meat ... mushroom soup, whole kernel corn, salt and chili ... add 1 medium tomato, cut into slices 1 cut ... Fluff with fork and serve.
Ingredients: 10 (beef .. corn .. rice .. salt .. soup .. tomato ...)
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- 7. BEEF ZITI CASSEROLE
- Preheat oven to 400 ... vegetables (green beans and corn) to cooking pot ... over medium heat, cook beef until browned, stirring to ... 1/2 cups or 6 servings.
Ingredients: 10 (beef .. cheese .. soup ...)
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- 8. CORNED BEEF AND CABBAGE SKILLET
- Saute potatoes in large ... more minute. Add cabbage, corned beef, caraway seeds, pepper ... and lightly browned on bottom.
Ingredients: 8 (cubes .. oil .. salt .. seeds ...)
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- 9. CORNED BEEF AND CABBAGE
- 1. In 8 quart saucepot, cover corned beef brisket with cold water. ... with mustard glaze. 6 servings.
Ingredients: 16 (cloves .. fat .. leaves .. mustard .. oil .. parsley ...)
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- 10. HOME-CURED CORNED BEEF
- 1. To cure the ... ready to cook the corned beef, remove it from ... the corned beef and cut it into the thinnest ... Yield: 12 or more servings.
Ingredients: 19 (approx. .. beef .. cloves .. leaf .. lengths .. meat ...)
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