Results 1 - 10 of 175 for cornbread toppings
Fry beef, onion, ... lightly to level top. Put Cornbread Topping around edges ... 15-20 minutes. Combine dry ingredients and stir in milk, egg, and oil.
Note: Don't use sweet cornbread mix - use ... it in well. Top this with the ... hour or until the top is brown. It is so good if it's a bit crispy on top!
Into large pot, ... 400 degrees. Mix cornbread mix according to package directions. Pour over the pork 'n beans mixture evenly. Bake until golden brown.
Drain salmon; save liquid. Flake salmon; distribute evenly over bottom of shallow 1 1/2-quart casserole. Combine soup, salmon liquid and green beans ...
Cook meat in ... of the liquid is absorbed. Pour into baking dish. Mix cornbread and pour over meat mixture. Bake 25 minutes or until cornbread is done.
Sauté onion in ... mixture evenly over top. Sprinkle with remaining 1/2 cup cheese. Bake at 400°F for 25 to 30 minutes. Yield: 8 to 10 servings.
Brown ground beef; ... Set aside. Mix cornbread mix according to package directions and pour over top. Bake at 400 degrees for 25-30 minutes or until brown.
Brown ground beef and onions; drain. Stir in beans, chilies, seasoning mix and water. Spread in 8" glass baking dish. Heat oven at 350 degrees. ...
Combine all ingredients ... casserole dish and spread muffin mix on top. Cook at 375 degrees until golden brown on top. Cool for 5 minutes before serving.
Boil fryer ahead ... be deboned. Cook cornbread while fryer is ... add the Stove Top stuffing and seasoning ... degrees until done and slightly browned.
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