|Crazy for Corn|
|by Betty Fussell|
The corn-crazy author who brought us the acclaimed but recipe-less The Story of Corn returns with "the missing recipes"more than 170 great-tasting...
1 - 10 of 116 for corn syrup glaze for cake
Make sure cake pan (Bundt cake) is large enough for the cake to ... cooling so the glaze will not run ... drain. Refrigerate and age at least for 2 days.
Heat oven to ... 12 cup Bundt cake or tube pan, ... on medium speed for 2 minutes. Pour ... with chocolate chip glaze. On high ... completely melted and runny.
Heat oven to ... use chocolate chip glaze to top cake and sprinkle with ... constantly until chocolate is melted. Cool slightly before pouring over cake.
Mix Spice cake mix according to ... at 300 degrees for 3 hours. Always ... out completely then glaze and decorate with nuts and fruit. Mix corn syrup and water together ... 1 tsp. cloves (ground)
Mix apples, sugar ... Add to above mixture with vanilla. Mix well. Pour batter in 9 x 13 inch pan. Bring to rolling boil. Cool, spread on cake while warm.
Place chocolate and ... into chocolate. The cake can be baked ... chocolate, butter and corn syrup (or honey) in ... Refrigerate unmolded cake for 20 minutes. Make glaze while cake is ... (up to 2 days).
In large mixing bowl, combine cake mix, applesauce, oil, ... at high speed for 2 minutes. Pour ... sugar, rum extract, corn syrup and applesauce in ... drizzling consistency. Drizzle glaze over top of ... with nutmeg. 12 servings.
In large mixing bowl, combine cake mix, applesauce, oil, ... at 350 degrees for 50 minutes or ... and cool. Drizzle Glaze over top of ... Makes 12 servings. Enjoy!
Preheat oven to 350 degrees. For cake, measure out ... batter in pan. Press into batter. Bake at 350 degrees for 30 to 35 minutes. Drizzle glaze over cake.
Evenly grease baking ... all ingredients; beat for 4 minutes on ... on plate and glaze while warm. In ... bowl. Stir until smooth and drizzle over warm cake.
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