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Results 1 - 10 of 168 for corn relish.

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1. PEPPERED CORN RELISH
In a medium saucepan combine corn and pepper. In the ... for 10 minutes. Transfer relish to one of the ... drained, instead of the corn.
Ingredients: 5  (cornstarch .. sugar .. vinegar ...)
2. CORN RELISH
Mix canned corn with pickle relish and pimento. Combine remaining ... Yield: 1 3/4 cups relish.
Ingredients: 6  (salt .. sugar .. vinegar ...)
3. CORN RELISH
Prepare home canning jars ... onion, water, vinegar and relish mix. Bring to a boil. Add corn, simmer 5 minutes. ... canner. Makes approximately 7 pints.
Ingredients: 5  (corn .. onion .. sugar ...)
4. CHEESY CORN SKILLET SUPPER WITH SUMMER RELISH
Slice kernels from corn (about 3 cups). Reserve ... and serve with Summer Relish. Mix ingredients well. Best if made 15 minutes before serving.
Ingredients: 14  (cheese .. corn .. eggs .. flakes .. milk .. onions ...)
5. QUICK 'N EASY CORN RELISH
Top honors go to this lickety-split relish that starts with canned corn - 3 tbsp. cooking ... serve. Makes about 3 cups.
6. EASY CORN RELISH
Combine all ingredients in a saucepan and bring to a boil. Simmer for 4 or 5 minutes. Chill overnight or least several hours before serving. Makes 1 ...
Ingredients: 8  (mustard .. oil .. onion .. syrup .. vinegar ...)
7. SPICY CORN & TOMATO RELISH
In 8 to 10 ... 3 minutes. Pack hot relish into hot, clean half-pint ... to boiling.) Makes 8 half-pints.
Ingredients: 12  (celery .. cornstarch .. onion .. sugar .. turmeric ...)
8. EASY CORN RELISH
(An easy to make ... (1 lb.) whole kernel corn 1/2 c. sweet pickle relish 1 tbsp. chopped pimiento ... 8 to 10 small servings.
9. CORN RELISH
Combine vegetables; stir together remaining ingredients and boil for 1 minute. Pour over vegetables; stir well. Refrigerate, covered, overnight. Stir ...
Ingredients: 9  (celery .. mustard .. oil .. onion .. sugar .. vinegar ...)
10. CORN RELISH
Combine all ingredients in 2 quart glass casserole dish. Cover with wax paper. Microwave on high for 10 minutes. Stir after 5 minutes. Let stand ...
Ingredients: 8  (onion .. pimientos .. salt .. sugar .. vinegar ...)
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