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1 - 10 of 21 for corn muffin mix substitute
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Mix and bake 400 degrees 30 minutes, in a 9x13 greased pan.
Mix all ingredients together and pour in greased casserole dish (bowl type). Bake 325 degrees for 1 hour.
Beat ingredients together and pour into greased 2-quart casserole dish. Bake at 350 degrees until done (set in the middle). Time varies by shape of ...
Mix all ingredients and bake 45 minutes at 350 degrees in an 8 or 9 inch pan.
Heat oven to ... to melt. Meanwhile, mix all ingredients, stirring ... into baking dish. Bake at 350°F for 55 to 60 minutes until set and golden brown.
Beat eggs; add corn, butter, seasonings, and sour cream. Mix well. Fold in corn muffin mix. Pour into ... cheese over top. Bake at 350 degrees for 45 minutes.
Drain whole corn. Mix all ingredients together. Put in small casserole dish. Bake at 350 degrees for 45 minutes.
In medium mixing ... 400 degrees. Spray muffin cups with non-stick ... or until brown. Mix: 2 tbsp. ... airtight container in refrigerator for up to 7 days.
Combine cornmeal, flour, ... powder, sugar and mix. Add mayonnaise ... mixed. Fill 12 muffin cups that have ... Cook at 450 degrees for 15 to 20 minutes.
About 45 minutes ... 1 3/4 inch muffin pan cups with ... In large bowl, mix wheat germ, oats, ... applesauce, melted light corn oil spread, egg substitute, and vanilla ... cholesterol, 55 mg sodium.
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