- 1. WHITE CHOCOLATE MOUSSE
- Stir white chocolate, 1/4 ... in 2 batches. Divide mousse among 4 custard cups. ... and remaining 2 tablespoons corn syrup to simmer in ... dollop of chocolate whipped cream.
Ingredients: 4 (cream .. syrup ...)
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- 2. CHOCOLATE MOCHA MOUSSE CAKE
- Place chocolate and coffee ... Place chocolate, butter and corn syrup (or honey) in ... springform pan. Pour one mousse recipe over the cake ... serve (up to 2 days).
Ingredients: 14 (cream .. eggs .. flour .. honey .. milk .. pieces ...)
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- 3. DOUBLE CHOCOLATE MOUSSE CAKE
- Early in day or ... to prevent leakage. Bake mousse cake 45 minutes or ... beat in milk and corn syrup. Serve cake at room temperature.
Ingredients: 13 (cream .. eggs .. half .. milk .. salt .. sugar ...)
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- 4. MARACUYA AND PINEAPPLE MOUSSE
- Lightly blend the pineapple ... oiled pan. Allow the mousse to set in the ... the mousse with the sauce.
Ingredients: 14 (cream .. flour .. juice .. lime .. milk .. rum ...)
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- 5. AMARETTO MOUSSE
- Melt 6 ounce chocolate. Add butter and corn syrup. Toss in coconut ... shavings. Chill 2 hours. Serve.
Ingredients: 10 (ameretto .. cream .. sugar .. syrup ...)
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- 6. DOUBLE CHOCOLATE MOUSSE CAKE
- Early in the day ... beat in milk and corn syrup.
Ingredients: 11 (eggs .. half .. milk .. pieces .. salt .. sqs. ...)
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- 7. CHOCOLATE CREAM PUFF RING
- In 2 quart pan ... sheet on wire rack. Mousse Filling: In heavy 3 ... 1 1/2 teaspoon light corn syrup until smooth, stirring constantly. Makes about 12 servings.
Ingredients: 10 (cream .. eggs .. flour .. glaze .. salt .. strawberries ...)
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- 8. CORN MOUSSE
- Dissolve cornstarch in milk. Mix all ingredients and put in greased 1 1/2 quart casserole. Bake, uncovered on High 15 minutes, stirring every 5 ...
Ingredients: 6 (corn .. cornstarch .. milk .. salt .. sugar ...)
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- 9. CORNED BEEF MOUSSE
- Mix gelatins together then add boiling water and lemon juice. Let cool and when slightly thickened, add: 1 green pepper 1 can corned beef, diced 1/4 ...
Ingredients: 4 (juice .. minutes ...)
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- 10. FROZEN MOCHA MOUSSE
- Beat 6 egg whites until they form soft peaks. Add 1 cup sugar gradually and beat until stiff. Fold in 1 cup chopped walnuts. Butter and flour a 9 x ...
Ingredients: 3 (crystals .. syrup ...)
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