|Not Just Roast: Great Chicken Dishes|
|by Linda Fraser|
This is the essential guide to cooking with chicken--enticing to look at and extremely easy-to-use, it contains everything you need to know about ...
Results 1 - 10 of 41 for corn flake chicken breast
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Roll breast in melted butter; then coat with crumbs on both sides. Put on a cookie sheet and bake for 30 minutes at 350 degrees.
1. Mix tomato ... aside. 2. Mix corn flake crumbs, 1/4 cup ... parsley flakes. Dip chicken breasts in beaten egg, ... and sauce is hot, 2-5 1/2 minutes.
Mix tomato sauce, ... sauce aside. Mix corn flake crumbs, 1/4 cup ... parsley flakes. Dip chicken breasts in beaten egg, ... is hot, 2 to 5 1/2 minutes.
Combine all ingredients except chicken and corn flakes; blend mixture ... Coat each chicken breast with corn flake ... brown; baste once. Yield: 3 servings.
Combine all ingredients except chicken and corn flakes; blend mixture ... Coat each chicken breast with corn flake ... or until golden brown; baste twice.
Combine sour cream and mustard. Dip chicken breasts in mixture. Roll in crushed corn flakes. Line baking ... degrees for about 20-25 minutes until browned.
Saute' onion and ... Mix well. Flatten chicken breasts (with meat mallet ... roll lightly in Corn Flake crumbs. Place seam ... Serves 4. 1 meat, 1 bread.
Combine corn flake crumbs, sesame seeds, ... and pepper. Dip chicken breasts in butter and ... minutes. Serves six. Bakalon pan - 400 degrees for 15-1 minutes.
1. Pound chicken until 1/4 inch ... cream cheese, parsley flakes, chives and ... mixture among chicken breasts; spread to ... let guests each around them.
Salt and pepper chicken breast. Dip in sour cream. Roll in corn flake crumbs (which have ... oven at 300 degrees about 35 to 40 minutes depending on oven.
Result Page: 1
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