- 1. CORN ON COB COOKED IN MICROWAVE
- Rub butter all over corn, cook on high 2 minutes. Roll and cook 2 more minutes. Salt and eat. Add more butter if desired.
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- 2. "MARK'S I'M NO COOK HOMEMADE CHICKEN CORN SOUP"
- Cook chicken parts in large ... to cook chicken. Add corn and diced eggs to ... added for a richer flavor.
Ingredients: 8 (corn .. eggs .. flakes .. potatoes .. quarters ...)
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- 3. FRESH COOKED CORN
- Husk and silk 1 dozen ears of fresh corn. Blanch in boiling ... 8 to 10. Freezes well.
Ingredients: 4 (corn .. salt .. sugar ...)
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- 4. KETTLE COOKED CORN
- Cook, covered, in small amount of boiling, salted water (or cook in enough boiling, salted water to cover), about 6 to 8 minutes.
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- 5. PERFECT COOKED CORN ON THE COB
- Remove husks, silk and ends, from each ear. Rinse corn in cold water and ... with butter, salt and pepper.
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- 6. NON - COOKED FREEZER CORN
- Stir well. Let set for 5 minutes. Stir well. Put in freezer boxes and freeze.
Ingredients: 4 (cob .. cubes .. salt .. sugar)
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- 7. TX COOK'S NOT YET FAMOUS BAR-B-QUE SAUCE
- Over medium heat dissolve sugar, mustard and honey into tomato sauce and simmer for 2 minutes. Add honey, lemon juice and brisket sauce and stir ...
Ingredients: 12 (cinnamon .. honey .. juice .. mustard .. sage .. sauce ...)
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- 8. SLOW COOKED BEEF TORTILLAS
- In Crock-pot, add beef ... water or beef stock. Cook for approximately 8 hours ... easy prep - but delicious.
Ingredients: 6 (cheese .. peppers .. roast .. tortillas ...)
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- 9. NO-COOK RED RASPBERRY FREEZER JAM
- Wash and mash the berries. In a 4 quart saucepan, measure 3 1/4 cups pulp. Add lemon juice. Slowly stir in pectin. Mix thoroughly. Set aside for 30 ...
Ingredients: 5 (juice .. sugar .. syrup ...)
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- 10. GARBAGE CAN COOK-OUT
- In 20 gallon garbage ... place at top. Husk corn. Put in last 20 minutes of cooking. Cook over open wood fire ... direct fire, on grills only.
Ingredients: 10 (bologna .. broccoli .. carrots .. cob .. ham .. onions ...)
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