|Lee Bailey's Corn|
|by Lee Bailey|
Corn lovers will share Lee Bailey's enthusiasm and delight in his beautifully photographed collection of more than 35 recipes for corn dishes that...
Results 1 - 10 of 30 for corn cob on grill
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You will need ... the ears of corn (I use a ... husk. Pre-heat any grill. You'll want ... with husks directly on to top rack ... grilling. Have fun with it!
Remove husks and silks from ears of corn. For each ... of aluminum foil. Grill on barbecue, covered, at ... minutes. Turns out perfectly moist every time.
Husk and clean six ears of corn. Put 1 cob each on heavy duty foil ... on a Gas Grill on medium heat ... not burn. The corn is superb! Easy and so good.
In saucepan melt ... each ear of corn on a 12 x ... expansion of steam. Grill over medium hot coals, turning occasionally, about 15 minutes. Makes 6 servings.
Remove husks; wash and clean corn. Place each ear on double thickness of ... snugly. Preheat gas grill. Cook, with ... or until done, turning frequently.
Serves 8. In ... one side of corn husk away from cob without removing completely ... to close. Prepare grill. Place corn ... serve, strip off husks and silk.
Cream together butter, ... husks and silk corn. Do not ... and pat dry. Rub corn with butter mixture. Place back the husks. Grill 20 minutes on each side.
You also need ... silks. Gently rinse corn; pat dry. ... at top of cob. Grill over medium coals ... if you use cilantro. Squeeze lemon if you use basil.
Place corn on a very large ... barbeque seasoning if desired). Fold foil carefully to be sure it is sealed. Place on grill. Cook for 30 minutes. Turn often.
Wrap the unopened corn in foil. Put on top of charcoal grill. Cook for about 45 minutes, turning ever so often. Shuck and eat - with butter.
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