Home  Forums  Potluck Recipes  New Recipes  Conversions  Cooking Times  Diet/Health Report  Nutrition Facts 
   

Tip: Try chowder crab meat for more results.

Results 1 - 10 of 19 for corn chowder crab meat.

Result Page: 1  2   Next

1. CORN AND CRAB MEAT CHOWDER
Peel the potato and ... pepper flakes. Add the corn and half the crab meat and stir. Let simmer ... or 4 main course servings.
Ingredients: 14  (celery .. cubes .. flakes .. half .. lb. .. onion ...)
2. CRAB MEAT CORN CHOWDER
Put corn, milk, onion, bouillon ... Add pepper, cayenne and crab meat. (This scorches easily.)
Ingredients: 13  (corn .. cube .. flour .. meat .. milk ...)
3. CORN - CRAB MEAT CHOWDER
In kettle, put potatoes, onions, hot water and salt. Bring to boil for 12 to 15 minutes. Add all other ingredients. Heat slowly to piping hot and ...
Ingredients: 10  (corn .. flakes .. meat .. milk .. onion .. potatoes ...)
4. CRAB MEAT AND CORN CHOWDER
Combine the first three ingredients and cook until the onions are tender. Strain or press through food mill. Return to saucepan and add the heavy ...
Ingredients: 9  (broth .. corn .. cream .. flour .. tabasco ...)
5. MARYLAND CRAB SOUP
Combine all ingredients except crab. Add 4 cans water. Bring to boil and simmer 30 minutes. Add crab; simmer another 30 minutes.
Ingredients: 6  (meat .. soup .. tomatoes ...)
6. CRAB CHOWDER
In a large kettle, ... 10 minutes. Add milk, crab meat, corn and parsley. Cook over ... 8. Helpful hints: Flavor chowder with 1/4 teaspoon hot ... dried dill OR dried marjoram.
Ingredients: 9  (corn .. cubes .. meat .. milk .. parsley .. salt ...)
7. HALIBUT CRAB CHOWDER
Cut halibut into chunks, discard skin and bones. Drain crab, separate into chunks. ... simmer 6-8 minutes. Add corn, crab, Half and ... flour and add to chowder. Cook, stirring constantly until chowder has thickened slightly.
Ingredients: 13  (corn .. flour .. half .. meat .. milk .. salt ...)
8. SAVORY SEAFOOD CHOWDER
Reserve liquids from cans ... potatoes are tender. Add crab, shrimp, clams, corn, milk, half and ... Do not boil. 6-8 servings.
Ingredients: 14  (clams .. corn .. half .. meat .. milk .. onion ...)
9. SEAFOOD CHOWDER
Dice bacon and fry, ... until smooth. Add milk, corn and seasonings and bring to boil. Add crab meat and shrimp and bacon; ... after correcting seasonings, if necessary.
Ingredients: 13  (bacon .. bouillon .. corn .. meat .. milk .. sauce ...)
10. SEAFOOD CHOWDER
Drain seafood, reserve liquid. In large kettle, saute bacon and garlic until bacon is crisp. Add potatoes, liquid from seafood, wine and seasonings. ...
Ingredients: 15  (clams .. corn .. cream .. meat .. milk .. onion ...)
Result Page: 1  2   Next


  top of page

   
ADVERTISEMENT

COOKS.COM : COOKING, RECIPES AND MORE 0.50a
COPYRIGHT © 2009 The FOURnet Information Network | Privacy | Shopping | Guest Forum or Login
cpu: 0.29s