|The Book of Cocktails|
|by Hilaire Walden|
Following the success of the original Book of Cocktails, The Book of Cocktails, Volume 2 is a tantalizing selection of drinks from all over the world.
Results 1 - 10 of 800 for cool whip fruit cocktail salad
This is a convenient, cool treat to keep ... mayonnaise or Miracle Whip Salad Dressing. Fold in ... containers and freeze. Makes enough for 10-12 servings.
Open and drain all canned fruit. If also ... large bowl. Mix Cool Whip and dry Jell-O ... chilling the fruit salad for 30 minutes ... before serving is best.
Combine drained Fruit Cocktail, Cool Whip and marshmallows, and mix well. 's Wife
Drain all fruit. Mix instant pudding with 1 cup fruit juice. stirring until thickened. Add Cool Whip to pudding then add fruit. Keeps well.
Combine cream cheese and mayonnaise or salad dressing; beat with ... Stir in drained fruit cocktail, marshmallows and maraschino cherries. Whip the whipping cream ... form (or use Cool Whip). Fold whipped ... lettuce lined salad plates.
Mix together all ingredients and chill. One half Cool Whip in salad, one half on top. Use large bowl.
Soften cream cheese and mix with mayonnaise or salad dressing. Fold in Cool Whip. Drain fruit cocktail, pineapple and ... mixture and refrigerate overnight.
Blend first 5 ingredients. Drain fruit, mix with ... Freeze. Cut bottom of can, push salad through open end and cut into 1 inch slices. Serve on lettuce.
Combine all ingredients ... pail. Top with the crushed wafers for sand. Refrigerate salad to thoroughly chill before serving. Use the shovel for serving.
Put Pet milk ... let warm. Add marshmallows and cook until melted on low fire. Let cool. After cooled, add remaining ingredients as listed. Refrigerate.
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