|Ice Creams & Sorbets: Cool Recipes|
|by Lou Seibert Pappas|
Nothing beats homemade ice cream, and making it from scratch is a charming summertime tradition whose time has come again.
1 - 10 of 56 for cool whip marshmallow frosting
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Make lemon Jell-O ... aside. Mix pineapple, marshmallows, coconut, nuts ... in freezer to cool for 1 hour. Mix Cool Whip to make thick. Pour over fruit.
Mix white cake ... Bake as directed. Cool cake. Combine brown ... heat and add marshmallows. Stir to ... drops of milk. Frost cake. Mix some creme de menthe in Cool Whip and spread on fudge frosting.
Dissolve Jell-O in ... topping. Fold pineapple, marshmallows and bananas into ... into whipped cream. Frost the gelatin mixture. ... chopped nuts. Serves 12.
Mix Jello with ... the fruit and marshmallows. Refrigerate until firm. Spread with frosting and top with ... butter until thick. Cool. Add whipped cream and mix well.
Heat oven to ... DO NOT OVERBAKE. Cool completely. In large bowl stir frosting until creamy and ... fold in Cool Whip until well blended. ... brownies. Store in refrigerator.
Spray 10x13x2 inch pan with Pam. Spread marshmallows evenly in bottom ... cutting. Top with Cool Whip and additional strawberries. ... in the oven. Delicious!
Combine first 5 ... Bake according to directions on cake mix box. (To bake in sheet, bake at 350 degrees for 40-45 minutes. Mix and frost and refrigerate.
Dissolve gelatin in ... thickened. Stir in butter and then let cool. After it cools, fold in the Cool Whip, then spread over gelatin. Store in refrigerator.
In bowl, dissolve ... bananas, pineapple and marshmallows into gelatin. Pour ... Boil 2 minutes. Cool. Beat cream ... filling. Fold in whip cream. Spread over ... with nuts and coconut.
Dissolve both packages ... reserve), bananas and marshmallows. Return to ... thickened. Add butter, cool. When cool, ... mixture with Cool Whip. Spread over ... with pecans, if desired.
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