|It's Cool to Cook|
|by Elizabeth Anne Downing|
It's Cool to Cook! is the brainchild of Elizabeth Anne Downing. After teaching food studies to junior high and high school students for many years...
Results 1 - 10 of 165 for cool whip fruit dip
40% calorie reduction ... combined. Mix in Cool Whip, coconut, nuts ... sliced fresh seasonal fruit. Makes about ... substitute 12 packets Equal® sweetener. Equal
Mix ingredients together and serve. *Optional: Add 1/4 cup powdered sugar or 1 small packet of artificial sweetener (Sweet and Low or Equal)
Prepare pudding according ... directions. Fold in Cool Whip. Drain fruit cocktail, mandarin oranges ... bananas. Chill thoroughly. Serve in lettuce cups.
Cream cheese and sugar together, add all other ingredients by hand and freeze to set.
Combine melted butter, ... 10 minutes. Spread strawberries and bananas on top. Spread Cool Whip. Sprinkle cherries and nuts on top. Refrigerate overnight.
Beat egg yolks ... cups. Serve with sliced fruit - bananas, pineapple, apples, grapes, orange sections, pears, etc. Combine the above ingredients and serve.
Mix all together and put in a pan (9 x 13) and freeze. Can make day ahead.
In a large ... pumpkin, dry pudding mix and spices. Fold in cool whip. Chill until ready to serve. Serve with apple slices, ginger snaps or vanilla wafers.
Mix all ingredients together and refrigerate until served. Serve with a variety of fresh fruit.
Combine all ingredients and use for a fresh fruit dip.
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