- 1. PASTA SALAD
- Toss with 2 small bottles Kraft Presto Italian, one bottle one day, one next when serving.
Ingredients: 11 (broccoli .. cheese .. mushrooms .. quarters .. tomatoes ...)
|
- 2. ANTIPASTO SALAD
- Choose as many of the vegetables as desired and slice thinly. Select any of the meats, or a combination, and add to drained macaroni. Mix with ...
Ingredients: 15 (broccoli .. carrots .. eroni .. ham .. meat .. mushrooms ...)
|
- 3. PASTA SALAD
- Make the day before serving. Mix in a large bowl. Cover and refrigerate at least 3 hours. Toss again before serving and serve on bed of romaine or ...
Ingredients: 13 (half .. ham .. juice .. oil .. onion .. vinegar ...)
|
- 4. SALAD SUPREME
- In large bowl combine above ingredients with the following: 3 tsp. salt 2 tsp. prepared mustard 2 tbsp. sugar Mix well and refrigerate. Serves 35.
Ingredients: 9 (cashews .. eggs .. ham .. peas .. salt ...)
|
- 5. EASY NOODLE SALAD
- Mix all ingredients, except dressing and Miracle Whip, set aside. Mix 1/2 package Ranch dressing and Miracle Whip. Pour over noodle mixture and ...
Ingredients: 8 (cheese .. ham .. whip ...)
|
- 6. WEDDING SALAD
- Ingredients: 13 (mustard .. salt .. spaghetti .. sugar .. whip ...)
|
- 7. FANCY MACARONI SALAD
- Combine all ingredients with dressing: 2 tsp. prepared mustard 3 tsp. sugar 1 tbsp. salt A large recipe. Serves 20-30.
Ingredients: 9 (cashews .. celery .. peas .. pimentos .. tidbits ...)
|
- 8. YUMMY PASTA SALAD
- Mix all ingredients and chill several hours. Reserve some dressing to put on 1 hour before serving.
Ingredients: 10 (carrots .. cheese .. macaroni .. mushrooms .. shells ...)
|
- 9. FOUR-STAR PASTA SALAD
- In very large bowl, layer: artichokes, olives, pimentos, meat, 2 cheeses, broccoli, celery. Add cooked pasta. Mix well with 2 small bottles of ...
Ingredients: 9 (cheese .. flowerettes .. mozzarella .. pepperoni ...)
|
- 10. GRADUATION SALAD
- Mix together dressing and add to above ingredients. Serves large group.
Ingredients: 12 (cashews .. celery .. ham .. macaroni .. mustard ...)
|