- 1. OVEN POT ROAST
- Heat oil over medium heat in an oven-going Dutch oven. Add roast; brown on both ... mixture to Dutch oven. Cook and stir until thickened ... more. Serves 6 to 8.
Ingredients: 9 (flour .. milk .. oil .. roast .. salt ...)
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- 2. SMOTHERED POT ROAST
- Puncture meat with fork ... soup in bottom of cooking bag. Place roast on top of soup. ... in casserole dish and microwave.
Ingredients: 4 (bag .. roast ...)
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- 3. LIZ'S OVEN POT ROAST
- Shake flour in cooking bag, and place in ... a gravy boat or pitcher.
Ingredients: 9 (bag .. carrots .. flour .. halves .. potatoes .. roast ...)
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- 4. OVEN POT ROAST
- Preheat oven to 325 degrees. Shake flour in large cooking bag; place in 13x9x2 ... blend. Trim fat from roast; place roast in ... or until tender. Serves 6-8.
Ingredients: 13 (bag .. bouillon .. flour .. pieces .. roast .. salt ...)
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- 5. MICHIGAN SECRET POT ROAST
- Sprinkle pot roast with seasonings and beef ... large open roaster in oven and set on low ... hour or so of cooking, add foil-wrapped potatoes ... or cheese to melt. Cook 10 more minutes under ... going most of the day.)
Ingredients: 4
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- 6. BARBECUE POT ROAST
- In an 8 quart Dutch oven over medium high heat, in hot oil, cook pot roast until well browned on ... boat. Garnish roast with parsley.
Ingredients: 14 (leaves .. mustard .. oil .. salt .. sauce .. sugar ...)
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- 7. BARBECUED POT ROAST
- 1. In 8 quart Dutch oven over medium-high heat, in hot salad oil, cook pot roast until well browned on ... beat. Garnish roast with parsley.
Ingredients: 14 (leaves .. mustard .. oil .. roast .. salt .. sauce ...)
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- 8. EASY POT ROAST
- Preheat oven to 350 degrees. Cover ... meat, etc. Place the pot roast in the dish and ... the roast and continue cooking for another hour. Remove ... the pot roast. Only cook the chicken for 1 hour instead of 3 hours.
Ingredients: 5 (carrots .. potatoes .. roast .. soup ...)
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- 9. INDIAN POT ROAST
- Mash the garlic and ... in a large Dutch oven or any pot with a tight fitting ... meat. (A good pot roast will supply most of its own juices, but as it cooks, pour the 1/2 ... last half hour of cooking and for the last ... last 12 minutes of cooking.
Ingredients: 18 (allspice .. carrots .. dumplings .. flour .. garlic ...)
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- 10. INDIAN POT ROAST
- Mash garlic and saute ... in a large Dutch oven or any pot with a good tight-fitting ... meat. A good pot roast will supply most of its own juices, but as it cooks pour the 1/2 cup ... last half hour of cooking and for the last ... last 12 minutes of cooking.
Ingredients: 18 (allspice .. flour .. garlic .. milk .. onion .. peppercorns ...)
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