|The Cook's Garden|
|by Sheridan Rogers|
keep it simple, clean, and always cook with the foods that are in season,"" provides three hundred recipes in chapters organized around specific s...
Results 1 - 10 of 32 for cooking lamb chops
Result Page: 1
Broil chops and season. Brush ... minutes chops are cooking. Arrange chops ... on hot platter and fill centers of pineapple with drained cranberry sauce.
Preparation Time: Approximately 5 minutes Cook Time: Approximately 20 ... with a little cooking spray. Dry the chops thoroughly and rub ... Printed with permission. .org
Combine oil, lemon ... salt; pour over lamb and let stand ... broil about 10-12 minutes, turning several times. Broil longer for chops or steaks well done.
Trim fat from lamb chops. Rub both ... dish coated with cooking spray; bake, uncovered, ... and lime slices. Yield: 4 servings; 177 calories per serving.
Slowly heat oil ... tight lid. Add chops, brown well ... simmer covered 40 minutes, or until chops are tender. Thicken liquid to make a gravy, if desired.
In small bowl, blend cooking oil, lemon juice, ... Pour marinade over lamb and refrigerate for ... Each serving is approximately 311 calories. 6 servings.
Combine all ingredients except chops in shallow pan. ... until brown. Turn chops and brush with marinade them broil 6 to 8 minutes until brown. 6 servings.
Rub chops with rosemary. Brown ... Layer potatoes and onions in shallow greased casserole. Sprinkle with rosemary, add broth, bake 1 hour at 400 degrees.
Trim fat from chops. In skillet, cook trimmings until 1 ... degree oven for 1 hour or until chops are tender. Serve with hot cooked rice. Makes 6 servings.
Grill or broil lamb chops until brown (about ... lamb chops and cook until done (5 ... cheese slice on each lamb chop; cook until cheese begins to melt.
Result Page: 1
top of page