- 1. 57 AND HONEY GLAZED KABOBS
- In a small saucepan, ... grill. Meanwhile, wash and chop the vegetables into one ... pepper to taste. Note: Lamb, beef, or pork ... several hours for best flavor.
Ingredients: 14 (honey .. salt .. sauce .. skewers .. spray .. tomatoes ...)
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- 2. GRILLING WITH TERIYAKI SAUCE
- Combine ingredients except for ... garlic in a saucepan. Cook over low heat, stirring ... a marinade for shish-ke-bab lamb; lace the skewer ... several times during the cooking. Use chicken breast ... lightly with olive oil spray.
Ingredients: 7 (bourbon .. sauce .. sugar ...)
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- 3. HEARTY OXTAIL AND BARLEY SOUP
- Rinse oxtails in cold ... olive oil. Do not cook through - just cook ... final 20 minutes of cooking. Remove meat from ... won't heat up the kitchen.
Ingredients: 13 (barley .. bones .. leaf .. oil .. onion .. salt ...)
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- 4. BAKED STUFFED EGGPLANT
- Remove the stems and ... stirring frequently. Add the lamb and cook until lightly browned, breaking ... a green salad. Serves 4.
Ingredients: 13 (broth .. eggplants .. juice .. lamb .. parsley ...)
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- 5. BROILED SKEWERED LAMB
- Place the lamb, onions, tomatoes and ... separate skewers, since the cooking time for them varies. ... Since the vegetables will cook more quickly than the ... the broiled vegetables. Serves 4.
Ingredients: 12 (leaves .. oil .. pieces .. salt ...)
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- 6. BARBEQUE RACK OF LAMB WITH MINT VINAIGRETTE
- Preparation: 1. To prepare ... pepper. Process well to chop garlic and ginger finely ... 5. To prepare the lamb, make sure that ... to desired doneness. Totally cooking time should be 10 ... Cut the lamb into chops and brush lightly with ... the greens. Yield: 8 portions
Ingredients: 34 (anise .. cilantro .. flakes .. garlic .. juice ...)
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- 7. SHEPHERD'S PIE
- Chop, process or mince the meat. Cook onion in the fat ... top of a hot oven.
Ingredients: 15 (cheddar .. cornstarch .. jelly .. oil .. onion ...)
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- 8. DIJON LAMB CHOPS
- Trim fat from lamb chops. Rub both sides ... baking dish coated with cooking spray; bake, uncovered, at ... servings; 177 calories per serving.
Ingredients: 9 (bran .. half .. mustard .. parsley .. slices .. spray ...)
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- 9. LAMB STEAK OR LAMB CHOPS
- Combine oil, lemon juice, onion and salt; pour over lamb and let stand 1-2 ... times. Broil longer for chops or steaks well done.
Ingredients: 5 (chops .. juice .. oil .. salt ...)
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- 10. SAVORY SKILLET LAMB CHOPS
- Slowly heat oil in skillet with tight lid. Add chops, brown well on ... make a gravy, if desired.
Ingredients: 7 (juice .. oil .. onion .. oregano .. salt ...)
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