Results 1 - 10 of 45 for cooking fresh polish sausage

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1. Wash dried ... drain and add fresh water. Heat slowly ... tomatoes. 6. Cut sausages into 1 inch ... fresh parsley and Parmesan cheese. Makes 6-8 servings.

In 3 1/2 ... ingredients. Cover and cook on low heat ... 10-12 hours or until vegetables are tender. If necessary, skim off fat before serving. Serves 6-8.

For 6 to ... drain and add fresh water. Heat slowly ... Add tomatoes. Cut sausages into 1-inch lengths ... time: 4 hours. Soaking time: beans, overnight.

Clean and slice ... while sauce is cooking. Cook sausage until done, remove ... hot buttered noodles. Serves 10-12. Great way to get kids to eat veggies!

Combine all ingredients ... cooker. Cover and cook on low heat ... vegetables are tender. If necessary, skim off fat before serving. Makes 6 to 8 servings.

1. Wash dried ... drain and add fresh water. Heat slowly ... tomatoes. 6. Cut sausages into 1-inch lengths ... sprinkling of fresh parsley and Parmesan cheese.

Put all in crockpot. Sprinkle 2 crisp fried bacon strips and 2 hard boiled eggs on top when done.

In non-stick saucepan, sprayed with non-stick cooking spray, cook and stir the sausage, onion, carrots, ... at 350°F for 30-35 min. Makes 6 servings.

In a 4 ... eggs. Cover and cook on low heat ... and water and turkey smoked sausage so there is very little fat, if any. I also like to add more potatoes.

In a 3 ... eggs. Cover and cook on low; heat ... necessary, skim off fat before serving. Sprinkle each serving with bacon and chopped egg. Makes 6 to 8 servings.

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