1 - 10 of 35 for cooking for large groups
Result Page: 1
Cook Group #1 ingredients together ... cook the spaghetti and heat your frozen meat sauce. Pour over spaghetti; add a dash of Parmesan cheese, if desired.
Chop Group 1 ingredients together, put in large NON-ALUMINUM pan. Let ... Group 2 ingredients. Cook 5 minutes. Ladle ... good on meats and in sandwiches.
1. Shell the ... with paper towels for best results.) 2. Mix Group 1 with the ... Put 6 tablespoons cooking oil in a ... Turn off heat and serve right away.
Mix all of Group I, beating thoroughly, ... long cake pan. Cook at 325 degrees ... top with coconut. Cover well with tin foil. Freeze until ready to use.
A one dish ... are fine. Put Group I ingredients in ... thoroughly. Place the cooking bag on a ... in the top. Cook 50 minutes until ... bag if you wish.
Use no water in cans, just sauce. Cook together until meat ... and paste. Add Group I, then Group III. Bake for 1 hour, uncovered. ... rest. Makes 2 LARGE pots.
Stir Group One ingredients into ... Then mix Group Two ingredients in bowl, put on top of souffle mixture. Bake in 350 degree oven for approximately 1 hour.
Mix all Group I ingredients together ... cover with crushed potato chips. Bake at 350 degrees for 1 hour. Can be made the day before. Recipe can be doubled.
OR: OR: In a large mixing bowl with ... firm. Remove from baking sheets immediately and allow to cool completely before storing. Makes about 5 dozen cookies.
Result Page: 1
top of page