- 1. COBY'S POT ROAST FRENCH DIP SANDWICHES
- Preheat Oven to 500°F. ... and set the timer for 7 minutes per pound. ... in the Au-Jus and Enjoy!
Ingredients: 17 (beverage .. carrots .. cheese .. day: .. meat .. oil ...)
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- 2. SCOTCH BROTH
- Brown meat, if fresh. ... from top. Cover and cook on High 6 to 8 hours.
Ingredients: 11 (cubes .. leaf .. peas .. salt ...)
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- 3. CHICKEN ALMOND RICE CASSEROLE
- Mix all ingredients and ... and 1 cup cornflakes for the topping. Bake at ... Last 10 minutes. Serves 8-10.
Ingredients: 22 (celery .. cream .. cubes .. juice .. language. ...)
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- 4. GREEK PASTA
- Place the oil in ... chunks as you would for salad. Slice the mushrooms. ... feta cheese over each serving.
Ingredients: 15 (breasts .. cheese .. garlic .. leaves .. mushrooms ...)
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- 5. SEAFOOD NEWBURG
- Combine soup, peas, and ... Cover with lid and cook at medium for 4-6 minutes. Stir once. ... covered 3 additional minutes. Serves.
Ingredients: 6 (mushrooms .. soup ...)
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- 6. HASH CASSEROLE
- Brown raw onions and ... put in the oven for 30 to 40 minutes at 325 degrees. ... are good. Use your imagination.
Ingredients: 6
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- 7. SIMPLE ANGEL HAIR PASTA
- Peel and mince the ... tomatoes into boiling water for 10-15 seconds, then peel ... to the skillet and cook it all until the ... on the table for people to serve themselves. It's ... kind in the sprinkle can.
Ingredients: 8 (cheese .. oil .. people .. spinach .. tomatoes ...)
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- 8. IMPERIAL CRAB SALAD
- Mix together, chill about 1 to 1 1/2 hours.
Ingredients: 7 (size ...)
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- 9. CHICKEN MOLE'
- Wash chicken and rub ... add anything, chicken will cook in its own juices. ... tortillas. Serves 6 to 8.
Ingredients: 8 (cornstarch .. people .. sauce ...)
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- 10. ITALIAN DELIGHT PARTY FOR
- NOTE: Do not rinse ... soup and 1 cup (for 6) or 2 1/2 ... and top is slightly brown.
Ingredients: 18 (beef .. corn .. onions .. soup ...)
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