- 1. COOKING TEMPERATURES
- Source: USDA
Ingredients: 17 (140°f .. 145°f .. 150°f .. 160°f .. 165°f .. 170°f ...)
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- 2. CARL 'S PRESSURE COOKED IRISH STEW
- Lightly coat beef of ... of your vegetables and cook them on medium high ... potatoes on top to garnish.
Ingredients: 10 (carrotts .. cutlets .. onion .. rosemary .. sauce ...)
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- 3. A GOOD WAY TO COOK CHICKEN
- Fricassee your chicken, taking care to brown the skin nicely; season to taste. When done set by to cool; then remove all the bones; put back into the ...
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- 4. TX COOK'S NOT YET FAMOUS BAR-B-QUE SAUCE
- Over medium heat dissolve ... tomato sauce and simmer for 2 minutes. Add honey, ... Brush on meats while cooking. Refrigerate remaining sauce ... it gives the best flavor.
Ingredients: 12 (cinnamon .. honey .. juice .. mustard .. sage .. sauce ...)
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- 5. SLOW COOKED BEEF TORTILLAS
- In Crock-pot, add beef ... water or beef stock. Cook for approximately 8 hours or ... easy prep - but delicious.
Ingredients: 6 (cheese .. peppers .. roast .. tortillas ...)
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- 6. LAZY COOKS COBBLER
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Ingredients: 7 (-------------------------- .. cream. .. flour. ...)
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- 7. LEMON SLICE - NO COOK
- Mix the ingredients for the base together and ... into serving portions and eat.
Ingredients: 9 (sugar ...)
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- 8. CHEESE TOPPING FOR BAKED POTATOES (OR OTHER COOKED VEGETABLES)
- Mix all ingredients thoroughly and refrigerate until ready to use. Note: Delicious on baked potatoes, cooked carrots, broccoli, cauliflower, ...
Ingredients: 5 (chives .. cream ...)
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- 9. COOKING FRESH PUMPKIN
- It's easy to cook pumpkin a microwave oven, ... oven. Microwave on high for 10 minutes. Let pumpkin ... canned in any pumpkin recipe!
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- 10. NO COOK NOODLES LASAGNA
- Brown ground beef in ... heat. (You may also cook it in microwave). Pour ... sides to seal. Bake for 1 1/4 hours. Remove, ... for 10 minutes before serving.
Ingredients: 9 (beef .. cheese .. eggs .. noodles .. oregano .. sauce ...)
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