- 1. BAKED CAJUN CHICKEN (LOW CAL)
- Remove skin from chicken. Rinse. Pat dry. ... dish with non stick cooking spray. Arrange the chicken, ... chicken is no longer pink.
Ingredients: 9 (milk .. salt .. spray ...)
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- 2. MEXICAN CHICKEN SKILLET
- Rinse the chicken drumsticks or thighs. Pat dry ... a 10 inch skillet cook the chicken in hot cooking oil, uncovered, over medium-high ... tortilla chips. Makes 4 servings.
Ingredients: 5 (chips .. oil .. salsa ...)
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- 3. NANA'S CHICKEN AND BISCUITS
- Preheat oven to 350 ... flour in Reynolds oven cooking bag. Place in 9x13 ... in even layer. Sprinkle chicken with seasonings; place on ... bag when opened. Serves 4.
Ingredients: 10 (bag .. biscuits .. flour ...)
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- 4. CALORIE - WISE DILL CHICKEN
- Preheat oven to 350 ... another shallow bowl. Dip chicken drumstricks, one at a ... spray with nonstick vegetable cooking spray. Arrange chicken in ... is tender. Garnish as desired.
Ingredients: 8 (almonds .. drumsticks .. germ .. salt .. spray ...)
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- 5. ORANGE CHICKEN
- Arrange chicken in the bottom of ... crockery cooker. Cover and cook on low heat setting ... drippings. Measure 1 cup cooking liquid. Transfer to a ... over rice. Makes 4 servings.
Ingredients: 13 (broth .. catsup .. cornstarch .. juice .. molasses ...)
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- 6. CHICKEN & BISCUITS
- Bake at 350 degrees. ... 9 inch pan. Sprinkle chicken with seasoning. Put gravy ... about 50 to 55 minutes.
Ingredients: 9 (bag .. biscuits .. carrots .. celery .. drumsticks ...)
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- 7. CURRY CHICKEN SOUP
- Preparation: Skin off the chicken meat (except the wing ... pour 1 1/2 tablespoons cooking oil. Heat. Place chicken ... Tabasco if desired. Feeds 4.
Ingredients: 12 (broth .. curry .. drumsticks .. juice .. potatoes ...)
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- 8. CHICKEN AND DUMPLINGS
- Preheat oven to 350 degrees. Shake flour in cooking bag. Place in a ... a even layer. Sprinkle chicken with seasonings. Place on ... servings. Cooking time 50-55 minutes.
Ingredients: 10 (bag .. biscuits .. drumsticks .. flour .. garlic ...)
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- 9. FATIMEH'S PERSIAN CHICKEN
- Wash chicken, remove skin for ... 1/2 teaspoon of turmeric. Cook on low to medium heat until liquid is gone.
Ingredients: 7 (broth .. drumsticks .. juice .. oil .. salt .. turmeric ...)
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- 10. CHICKEN AND DUMPLINGS
- preheat oven to 350 degrees. Shake flour in Reynold's cooking bag. Place in 13x9x2 ... in even layer. Sprinkle chicken with seasoning. Place on ... 350 degrees. Yield: 3-4 servings.
Ingredients: 10 (bag .. biscuits .. carrots .. drumsticks .. flour ...)
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