- 1. CHICKEN BREAST COOKED IN WINE
- Mix soup, sour cream, and wine. Add mushrooms. Pour over chicken breasts and sprinkle with paprika. ... 350 degrees. Serve with rice.
Ingredients: 6 (breasts .. cream .. paprika .. soup ...)
|
- 2. TO COOK CHICKEN BREASTS
- 1. In 5 quart ... thyme, bay leaf, undiluted chicken broth, 1 1/3 cups water and the split chicken breasts; bring to boiling. ... 3 to 3 1/2 cups.
Ingredients: 9 (leaf .. leaves .. salt .. sprig ...)
|
- 3. STUFFED CHICKEN BREASTS
- Spray a muffin tin ... crushed Ritz crackers. Pound chicken breasts flat. In the middle ... last 10 minutes of cooking time, spray again with ... round stuffed chicken breast. .
Ingredients: 8 (breasts .. egg .. milk .. tins ...)
|
- 4. MARYLAND FRIED CHICKEN BREASTS
- Preheat oven to 350˚F. Dip chicken into flour, eggs, and ... for 12 minutes. Serves 4.
Ingredients: 5 (breadcrumbs .. breasts .. eggs .. flour .. oil)
|
- 5. BREAST OF CHICKEN WELLINGTON
- Prepare chicken breasts 1 day before serving. Cook rice according to directions ... foil. While chicken is cooking, place the jelly ... hot pastry-covered chicken. Serves 6.
Ingredients: 10 (jelly .. juice .. mustard .. salt .. sherry ...)
|
- 6. CHICKEN BREAST WITH STRAWBERRY JELLY
- Marinate chicken with above ingredients, 2 hours or longer. Coat chicken breast with plain bread crumbs. ... a medium saucepan and cook until thickens. Pour over chicken and serve.
Ingredients: 10 (cornstarch .. jelly .. lemon .. mustard ...)
|
- 7. CHICKEN BREASTS CACCIATORE
- Combine flour, salt, and pepper. Coat chicken breasts with seasoned flour; set ... over hot pasta or rice.
Ingredients: 14 (flour .. lb. .. mushrooms .. rings .. salt .. zucchini ...)
|
- 8. CHICKEN BREASTS IN PHYLLO PASTRY
- Combine first 5 ingredients ... bowl; set aside. Sprinkle chicken breasts with salt and pepper. ... wrap; spray evenly with cooking spray. Place another sheet ... for butter flavored cooking spray.
Ingredients: 11 (cheese .. juice .. onions .. salt .. spray .. tarragon ...)
|
- 9. CHICKEN BREASTS SUPREME
- Combine flour, salt and paprika; coat chicken. Cut chicken breasts in half. Brown chicken ... half. Stir in drippings. Cook, stirring over low ... and melt. Garnish with parsley.
Ingredients: 13 (cheese .. cornstarch .. flour .. half .. juice ...)
|
- 10. CHICKEN BREASTS WITH RICE
- Have the butcher bone and cut each breast into halves. Snip beef ... and pine nuts. Arrange chicken breasts skin sides up and ... done, 8 to 11 minutes.
Ingredients: 10 (beef .. breasts .. paprika .. parsley .. rice .. salt ...)
|
