- 1. SLOW COOKED APPLE BUTTER
- Core and chop unpeeled apples. Combine with apple ... filled to top.) Cover; cook on low setting for ... butter, remove lid while cooking. Ladle into six ... keep several weeks in refrigerator.
Ingredients: 5 (cinnamon .. cloves .. sugar ...)
|
- 2. COOKED APPLES
- Fry them in a ... soft. Mom's Note: Start apples over medium heat to brown them, continue cooking over low heat until ... if they are left unpeeled.
Ingredients: 3
|
- 3. COOKED APPLES
- Use approximately 4 cups peeled and cut up apples. Add about 1/2 ... c. white sugar Milk Cook on stove top until done.
|
- 4. TROY'S BUTTER COOKED APPLES
- Wash and peel about 1 dozen apples. Slice real thin ... and cover with water. Cook about 15 minutes. Add ... little more water if needed.
|
- 5. COOKED APPLES
- Use tart apples. Peel apples and ... on top. Cover and cook slowly until tender, about 20 minutes.
|
- 6. COOKED DRIED APPLES
- In a large saucepan, place 1 package (6 ounce) dried apples, 2 cups water, ... 1 tablespoon lemon juice. Cook 1 hour or until ... blended. Makes 2 1/4 cups.
|
- 7. COOKED APPLES
- Peel and core apples; cut into thick ... about 2 inches liquid. Cook slowly on stovetop or ... minutes. Stir occasionally during cooking. Serve hot.
Ingredients: 4 (apples .. dates .. juice .. sticks)
|
- 8. RED CABBAGE COOKED WITH CIDER AND APPLE
- Place cabbage in colander. ... and remaining ingredients. Cover. Cook slowly until cabbage is ... moisten the vegetable. Serves 6.
Ingredients: 8 (fat .. salt .. sugar .. vinegar ...)
|
- 9. COOKED APPLES
- Bring to a boil. Simmer until apples are soft. Mix together.
Ingredients: 4 (apples .. cinnamon ...)
|
- 10. MISTY'S APPLE CRISP
- Heat oven to 375 F. Grease 10x6 baikng dish. Arrange apples in dish; sprinkle with ... or until tender. Serve warm
Ingredients: 8 (apples .. cinnamon .. flour .. juice .. nutmeg ...)
|
