1 - 10 of 43 for cookies using plain yogurt

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Combine butter and sugar, stirring to make a smooth batter. Add eggs, cream, baking soda, nutmeg, and lastly the flour. Roll out the dough, cut ...

Cut 2/3 of ... then fold in yogurt. Up to ... on top of pudding mixture. If desired, sprinkle with peanuts. To serve, cut into wedges. Makes 6 servings.

Preheat oven to 350 degrees. Grind cookies in a blender ... ricotta cheese, all yogurt and egg whites ... chocolate crumbs over the top. Makes 12 servings.

In small mixing bowl, stir together yogurt, applesauce, and ... paper, crumble the cookies into small pieces ... 4 hours. Remove paper and foil and set.

Drain yogurt in strainer lined ... peel. Arrange cherries over bottom of crust. Pour yogurt mixture over cherries. Refrigerate until set. Makes 8 servings.

Chop 1 peach ... combine chopped peach, yogurt, half of ... cookie crumbs and the almonds. Cover and refrigerate until ready to serve. Makes 2 servings.

Combine crumbs with ... together pudding mix, yogurt, cream cheese, ... orange peel. Arrange pineapple over top of pie. Spoon sauce over pineapple. Serves 6.

Make pie shells ... is dissolved. Place yogurt in bowl. Gradually ... until firm. Turn onto crust and garnish with toasted coconut. Yield: 6-8 servings.

Drain whey from yogurt by placing in ... Pour into cookie crust and bake in preheated 350 degree oven for 50 minutes. Serve chilled (or room temperature).

1. To make ... together the crushed cookies, melted butter ... Mix with the yogurt. 4. In ... crust, cool and chill for several hours or overnight. Serves 8.

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