|Cookie and Cracker Technology|
|by Samuel A. Matz|
This edition is a practical, how-to book, that discusses ingredients, mixtures, methods, equipment and their functions, machinery and managing tec...
1 - 10 of 36 for cookies made saltine crackers
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Preheat oven to ... foil. Place 40 crackers in 1 layer ... chips. Place in oven until chips melt. Sprinkle with nuts. Cut while warm. Store on wax paper.
Boil sugar and ... minutes. Important for Saltine crackers to be crumbled ... together with sugar and milk. Drop by spoonfuls on wax paper. Set time 2 hours.
Line jelly roll ... with Pam. Place saltine crackers, salt side ... chips on top. When melted, spread. Sprinkle with nuts if desired. Cool and tear apart.
Preheat oven to ... (with sides!). Spread saltines in a single ... minutes. Pour over crackers and bake at ... remove from pan). Refrigerate until cool.
Layer a greased cookie sheet with saltine crackers. Boil 2 ... package of butterscotch chips on. Press evenly until oil is melted. Cool and break into pieces.
Spread foil on cookie sheet. Place crackers on foil to ... minutes. Remove from oven and sprinkle with chocolate chips. Smooth when melted. Cool and cut.
Boil brown sugar ... 1 layer of saltines in buttered jelly ... when melted. Sprinkle on almonds and place in refrigerator until hard. Cut into small pieces.
Line a large ... with Pam. Lay crackers to cover cookie ... bits. Spread to cover crackers. Sprinkle with chopped nuts. Let cool overnight or until set.
Line cookie or ... Then line with crackers. In saucepan, ... Allow to melt and spread evenly. Refrigerate until set. Peel foil from cookies and break apart.
Preheat oven to ... Cover foil with saltine crackers side by side ... container in refrigerator. TIP: Use either unsalted butter or unsalted saltine crackers.
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