1 - 10 of 185 for cookies for diabetics
Mix first four ... soaked in alcohol for 30 minutes to ... until golden brown. Cookies freeze well. Note: ... divide 3528 by the number of cookies made.
Melt butter, beat ... sugar, fruit, nuts and oatmeal. Stir until blended. Drop by teaspoon onto greased cookie sheet. Bake at 350°F for 12 to 15 minutes.
Combine cracker crumbs ... 8 (1 inch) cookies and press with ... 10 minutes at 350 degrees. Makes 8 cookies. 1 cookie = 1/2 bread, 1/2 meat, 71 calories.
Boil raisins, dates and apple in 1 cup water 2 minutes. Do not drain. Add shortening and cool. Then add beaten eggs, sweetener, vanilla, salt, soda, ...
Boil raisins, dates, and apples in water for 3 minutes. Add ... Bake at 350 degrees for 10 to 12 minutes. Store in refrigerator in an airtight container.
Put water, oil, ... saucepan and boil for 3 minutes. When cool, add remaining ... and drop by teaspoons on cookie sheet. Bake at 350 degrees until done.
Sift flour, spices, salt and soda together and add to other ingredients. These mold easily so keep dough in refrigerator and bake only 8 at a time ...
1. Mix the ... mix well together until moist. 4. Drop on greased cookie sheet. Make sure the cookie sheet is cold. 5. Bake at 375 degrees for 10 minutes.
Mix applesauce, butter, ... substitute well; add the remaining ingredients. Drop by teaspoonfuls onto a cookie sheet and bake at 375 degrees for 15 minutes.
In saucepan, mix ... and dates. Boil for 3 minutes. Cool. ... mixture. Drop by teaspoonfuls onto greased cookie sheet. Bake at 325 degrees for 10 to 12 minutes.
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